Main Dishes

Spanish Tortilla with Zucchini & Onions

191

If you love eggs, you will love this Spanish Tortilla with Zucchini & Onions. It has an amazing flavor, it´s easy to make, uses simple ingredients and it´s done in about 30 minutes. I love to serve this Spanish tortilla for either breakfast or dinner, and always next to a crusty baguette.

4
1 large zucchini
2 large brown onions
3 cloves garlic
6 large organic eggs
1/4 cup extra virgin olive oil
sea salt
black pepper
  1. Cut 1 large zucchini into thin slices that are about 1/8 of an inch thick (1/4 cm), stack up the slices and cut them into 4 evenly sized quarters, finely dice 2 large brown onions, cut 3 cloves of...
    See the full directions on my site
Nutritions

Calories
218

Sodium
474mg
19% DV

Fat
17g
27% DV

Protein
8g
17% DV

Carbs
12g
4% DV

Fiber
2g
8% DV

Mezcal Negroni

992

Simplicity & good Mezcal take the Campari cocktail, Negroni, from classic to iconic.

Mezcal Negroni:
1 fl. oz. Mezcal ( El Silencio Espadin )
1 fl. oz. Carpano Antica Formula Vermouth
1 fl. oz. Campari
1

Stir with Ice & Strain
Pour into Rocks Glass
Garnish with Orange Peel


See the full directions on my site
Nutritions

Calories
0

Sodium
0mg
0% DV

Fat
0g
0% DV

Protein
0g
0% DV

Carbs
0g
0% DV

Fiber
0g
0% DV