Spatchcock Turkey

80
https://www.dinneratthezoo.com/spatchcock-turkey/
12 servings
1 recipe turkey brine ( recipe link can be found in notes )
1/2 cup butter ( softened )
1 tsp salt
1 tsp pepper
cooking spray
  • Remove the neck and giblets from a thawed whole turkey.
  • Prepare the turkey brine according to recipe directions. Brine for 18-24 hours.
  • Remove the turkey from the brine. Rinse the...
    See the full directions on my site
Nutritions

Calories
995

Sodium
3204mg
133% DV

Fat
89g
137% DV

Protein
23g
47% DV

Carbs
12g
4% DV

Fiber
7g
29% DV