DessertsJuly 22, 2013
Calories
844
Sodium
257mg
10% DV
Fat
45g
70% DV
Protein
9g
18% DV
Carbs
99g
33% DV
Fiber
8g
35% DV
Spiced Blackberry Upside Down Cake
34
A sweetly spiced cake covered in sweet and tart blackberries!
8
1/2 C. Melted butter
1 C. Brown sugar
3-4 C. Fresh blackberries
1/2 C. Butter, at room temperature
1 C. Sugar
1 1/3 C. Flour
1/2 tsp. Ground cardamom
1 tsp. Ground cinnamon
1/2 tsp. Ground ginger
1/2 tsp. Ground cloves
1/2 tsp. Baking soda
1/4 tsp. Salt
3 Eggs
1 C. Buttermilk
1 C. Brown sugar
3-4 C. Fresh blackberries
1/2 C. Butter, at room temperature
1 C. Sugar
1 1/3 C. Flour
1/2 tsp. Ground cardamom
1 tsp. Ground cinnamon
1/2 tsp. Ground ginger
1/2 tsp. Ground cloves
1/2 tsp. Baking soda
1/4 tsp. Salt
3 Eggs
1 C. Buttermilk
Preheat your oven to 350°F, 325°F if using a convection oven.
In a 9" inch round cake pan combine the melted butter and the brown sugar. Mix them together until all of the brown sugar is moistened and then...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
844
Sodium
257mg
10% DV
Fat
45g
70% DV
Protein
9g
18% DV
Carbs
99g
33% DV
Fiber
8g
35% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat30g151%
Polysaturated Fat2g18%
Monosaturated Fat12g80%
Cholesterol126mg42%
Sodium257mg10%
Potassium420mg12%
Protein9g18%
% DAILY VALUE*
Total Carbohydrate
Fiber8g35%
Sugar61g123%
Vitamin A1680IU33%
Vitamin B60.09000000000000001mg4%
Vitamin C25mg41%
Calcium173mg17%
Iron3mg17%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.