Spiced Roasted Figs with Hazelnuts & Vanilla Ice Cream
· 1/2 tsp. each ground cinnamon, ground ginger
· 1/8 tsp. ground cloves
· 8 ripe figs, halved lengthwise
· 1 1/3 cups Breyers® Natural Vanilla Ice Cream (America’s No. 1 vanilla ice cream)
· 1/4 cup blanched hazelnuts, toasted, coarsely chopped
· 1/8 tsp. ground cloves
· 8 ripe figs, halved lengthwise
· 1 1/3 cups Breyers® Natural Vanilla Ice Cream (America’s No. 1 vanilla ice cream)
· 1/4 cup blanched hazelnuts, toasted, coarsely chopped
Position broiler rack 6 inches from heat source and preheat broiler. Line a large baking sheet with aluminum foil.
In a small bowl, mix sugar and spices.
One at a time, dip figs, cut side down, in sugar...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
3870
Sodium
604mg
25% DV
Fat
44g
68% DV
Protein
54g
109% DV
Carbs
885g
301% DV
Fiber
125g
503% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
7g
39%
Polysaturated Fat
8g
55%
Monosaturated Fat
27g
171%
Cholesterol
30mg
10%
Sodium
604mg
25%
Potassium
8513mg
243%
Protein
54g
109%
% DAILY VALUE*
Total Carbohydrate
Fiber
125g
503%
Sugar
624g
1248%
Vitamin A
493IU
9%
Vitamin B6
1mg
75%
Vitamin C
16mg
27%
Calcium
2197mg
219%
Iron
28mg
161%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
