Spiced Roasted Figs with Hazelnuts & Vanilla Ice Cream
1
· 1/2 tsp. each ground cinnamon, ground ginger
· 1/8 tsp. ground cloves
· 8 ripe figs, halved lengthwise
· 1 1/3 cups Breyers® Natural Vanilla Ice Cream (America’s No. 1 vanilla ice cream)
· 1/4 cup blanched hazelnuts, toasted, coarsely chopped
· 1/8 tsp. ground cloves
· 8 ripe figs, halved lengthwise
· 1 1/3 cups Breyers® Natural Vanilla Ice Cream (America’s No. 1 vanilla ice cream)
· 1/4 cup blanched hazelnuts, toasted, coarsely chopped
Position broiler rack 6 inches from heat source and preheat broiler. Line a large baking sheet with aluminum foil.
In a small bowl, mix sugar and spices.
One at a time, dip figs, cut side down, in sugar...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
3870
Sodium
604mg
25% DV
Fat
44g
68% DV
Protein
54g
109% DV
Carbs
885g
301% DV
Fiber
125g
503% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat7g39%
Polysaturated Fat8g55%
Monosaturated Fat27g171%
Cholesterol30mg10%
Sodium604mg25%
Potassium8513mg243%
Protein54g109%
% DAILY VALUE*
Total Carbohydrate
Fiber125g503%
Sugar624g1248%
Vitamin A493IU9%
Vitamin B61mg75%
Vitamin C16mg27%
Calcium2197mg219%
Iron28mg161%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.