Main Dishes

Spicy Cabbage

39
8
1 lb. ground beef
1 lg. onion, chopped
1/2 bell pepper, chopped
6 tsp. garlic, chopped
1 tsp. salt
1/2 tsp. pepper
1/2 tsp. oregano
18 oz. can Rotel tomatoes with green chives
1 (8 oz.) can tomato sauce
1/2 c. raw rice
1 cabbage (about 2 lb.), shredded
1 c. grated American or Cheddar cheese
Mix the first 7 ingredients well and saute in small amount of light oil. Set aside. Mix the tomatoes, tomato sauce, and rice together thoroughly and set aside. Shred cabbage and grate cheese. Combine the meat mixture with the tomato and rice mixture. In a greased 9x13x2 inch pan, layer 1/2 meat, 1/2 cabbage and 1/2 cheese. Repeat layer, ending with cheese. Cover pan well with aluminum foil. Bake covered for 1 1/2 to 2 hours in oven at 350 degrees.
Nutritions

Calories
272

Sodium
399mg
16% DV

Fat
17g
27% DV

Protein
16g
32% DV

Carbs
8g
2% DV

Fiber
2g
10% DV