Snacks

Spicy Pan Fried Spanish Almonds

56

This recipe is very easy to make and brings the flavors of Spain into your kitchen within minutes. I used Spanish marcona almonds to make this recipe, but you can use any type of almonds that you prefer.

2
1/4 cup extra virgin olive oil
1 cup marcona almonds
1/2 tsp hot smoked spanish paprika
pinch sea salt
  1. Heat a small fry pan with a medium heat, add a 1/4 cup of extra virgin olive oil and 1 cup of blanched marcona almonds, start stirring the almonds with the oil, very important to continue to mix the...
    See the full directions on my site
Nutritions

Calories
365

Sodium
10mg
0% DV

Fat
28g
43% DV

Protein
3g
7% DV

Carbs
19g
6% DV

Fiber
1g
7% DV