Spicy Pan Grilled Squid

kusinaniteds
November 09, 2019
29

Spicy Pan Grilled Squid is very simple to do. Simply marinate the squid in Kimchi Seasoning and pan grill until cooked. This is a great way to enjoy your precious squid.

8
500 grams Squid
1/4 cup Kimchi Seasoning
1 Tablespoon Salt
1/4 teaspoon Ground Black Pepper
1 Tablespoon Brown Sugar
1 Tablespoon Rice Wine
Oil for grilling
  • Remove the beak of the squid and separate the head from its body. Set a side.
  • Remove the innards of the squid and gently peel off its skin.
  • Thoroughly wash the squids (body and head)...

See the full directions on my site
Nutritions

Calories
69

Sodium
946mg
39% DV

Fat
0.9800000000000004g
1% DV

Protein
9g
19% DV

Carbs
3g
1% DV

Fiber
0.7g
2% DV