Spicy Pumpkin Bread

A light bread with a deep and gently spicy flavor.

4 eggs
1¾ cups sugar
1 cup oil
1 15 ounce can of pumpkin puree
2 cups flour
2 teaspoons baking powder
½ teaspoon baking soda
1 teaspoon nutmeg
1 teaspoon cinnamon
½ teaspoon allspice
½ teaspoon ground cloves
1 cup nuts such as walnuts or pecans – optional
1 cup golden raisins - optional

Beat together eggs, sugar, oil and pumpkin until light and fluffy. Add dry ingredients and mix thoroughly. Spread batter in two 5x8 loaf pans Bake at 350 for 45-60 minutes, until toothpick...
See the full directions on my site

Nutritions

Calories
213

Sodium
148mg
6% DV

Fat
10g
15% DV

Protein
3g
6% DV

Carbs
24g
8% DV

Fiber
0.7999999999999999g
3% DV