SPICY ROASTED RED PEPPER AND FETA DIP
37
12
4 large red bell peppers
3 garlic cloves
2 cups crumbled feta cheese
1 tablespoon red wine vinegar
¼ teaspoon crushed red pepper flakes
¼ teaspoon kosher salt
¼ teaspoon black pepper
¼ cup extra virgin olive oil
3 garlic cloves
2 cups crumbled feta cheese
1 tablespoon red wine vinegar
¼ teaspoon crushed red pepper flakes
¼ teaspoon kosher salt
¼ teaspoon black pepper
¼ cup extra virgin olive oil
First, roast the red peppers. Place the peppers on a baking sheet and broil in the oven for about 2-3 minutes. Using long tongs, turn the pepper and continue broiling on the remaining sides until the...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
191
Sodium
738mg
30% DV
Fat
13g
21% DV
Protein
7g
15% DV
Carbs
8g
2% DV
Fiber
1g
4% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat6g33%
Polysaturated Fat1g9%
Monosaturated Fat5g35%
Cholesterol40mg13%
Sodium738mg30%
Potassium30mg0%
Protein7g15%
% DAILY VALUE*
Total Carbohydrate
Fiber1g4%
Sugar4g8%
Vitamin A327IU6%
Vitamin B61mg52%
Vitamin C1mg2%
Calcium195mg19%
Iron0.66mg3%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.