SPICY ROASTED RED PEPPER AND FETA DIP
256
1 tablespoon red wine vinegar
¼ teaspoon crushed red pepper flakes
¼ teaspoon kosher salt
¼ teaspoon black pepper
8 ounces feta cheese ( crumbled )
¼ teaspoon crushed red pepper flakes
¼ teaspoon kosher salt
¼ teaspoon black pepper
8 ounces feta cheese ( crumbled )
First, roast the red peppers. Place the peppers on a baking sheet and broil in the oven for about 2-3 minutes. Using long tongs, turn the pepper and continue broiling on the remaining sides until the...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
603
Sodium
3121mg
130% DV
Fat
46g
71% DV
Protein
32g
64% DV
Carbs
9g
3% DV
Fiber
2g
10% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
34g
170%
Polysaturated Fat
1g
9%
Monosaturated Fat
10g
66%
Cholesterol
202mg
67%
Sodium
3121mg
130%
Potassium
155mg
4%
Protein
32g
64%
% DAILY VALUE*
Total Carbohydrate
Fiber
2g
10%
Sugar
9g
18%
Vitamin A
960IU
19%
Vitamin B6
1mg
56%
Vitamin C
2mg
4%
Calcium
1122mg
112%
Iron
1mg
8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.