Spinach & Feta Dip

June 05, 2014

This creamy Spinach & Feta Dip is full of delicious garlic flavor, and is perfect served with toasted pita bread.

8 oz plain Greek yogurt
3/4 cup reduced fat feta cheese
2 oz reduced fat cream cheese
1/4 cup light sour cream
1 tsp minced garlic
1 1/2 cup finely chopped fresh baby spinach
1 tsp dill
Parmesan cheese, for topping

Preheat oven to 350. Drain the Greek yogurt for about 5 minutes, to remove any liquid. Blend the feta cheese, cream cheese, sour cream, and garlic in a food processor. Combine the blended mixture, Greek...
See the full directions on my site

Nutritions

Calories
74

Sodium
252mg
10% DV

Fat
1g
2% DV

Protein
8g
16% DV

Carbs
6g
2% DV

Fiber
1g
5% DV

Dinner Baked