Salads

Spinach Salad with Warm Honey Mustard Vinaigrette

June 28, 2019

Spinach Salad with Warm Honey Mustard Vinaigrette is a tasty complete meal with crispy bacon, sweet red onion, earthy mushrooms and hard-boiled eggs all drizzled with a lightly sweetened warm vinaigrette. It is the perfect Spring or Summer lunch or light dinner.

4 slices bacon
2 cloves garlic finely minced
1/4 cup cider vinegar
2 tablespoons Dijon mustard
1/4 cup honey
1/2 teaspoon sea salt
1/4 teaspoon fresh cracked black pepper
1/3 cup olive oil
10 cups baby spinach
3 hard boiled eggs peeled and sliced
1/4 cup thinly sliced red onions
1 cup grape tomatoes sliced
2/3 cup thinly sliced buttons mushrooms
1 cup herb butter croutons

Preheat oven to 375 degrees. Lay bacon on cookie sheet and place in oven. Bake for 7-8 minutes and flip. Bake for 5-6 additional minutes or until golden brown. Move bacon to paper towels. Pour 1-1 1/2...
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Nutritions

Calories
444

Sodium
1093mg
45% DV

Fat
32g
50% DV

Protein
10g
21% DV

Carbs
30g
10% DV

Fiber
4g
17% DV

PER SERVING ^*

% DAILY VALUE^*

Fat

Saturated Fat 8g 41%

Polysaturated Fat 4g 29%

Monosaturated Fat 19g 123%

Cholesterol 24mg 8%

Sodium 1093mg 45%

Potassium 723mg 20%

Protein 10g 21%

% DAILY VALUE^*

Total Carbohydrate

Fiber 4g 17%

Sugar 22g 45%

Vitamin A 8115IU 162%

Vitamin B6 1mg 77%

Vitamin C 28mg 47%

Calcium 93mg 9%

Iron 3mg 16%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Spinach Salad with Warm Honey Mustard Vinaigrette