If you are a huge banana fan like me and there is a couple of ripe bananas sitting on your counter with no destination this banana chocolate chip cookie recipe is right up your alley. Light, fluffy, melt in your mouth cookies with melty chocolate chips are guaranteed to excite your taste buds.

  • Step 1Preheat oven to 350ºF. Line baking sheets with parchment paper.
  • Step 2Beat the butter and sugar with a mixer until well combined and fluffy, about 2 minutes. Beat ...
    See the full directions on my site

Traditional Quaker oatmeal cookies are soft and chewy and filled to the edges with sweet raisins. They really bring back warm, reminiscent memories that everyone cherished. With a bounty of elaborate cookie recipes around I still stick with this timeless oatmeal cookie recipe.

  • Step 1Heat the oven to 350°F.
  • Step 2In large bowl of a mixer beat together the butter and sugars until creamy. Add in the eggs and vanilla then beat until fully ...
    See the full directions on my site



The cookies are phenomenal, with a slight caramelization from brown sugar they are lightly sweetened and have beautiful coconut and cinnamon undertones. They make for a great breakfast on the go and will complement a freshly brewed cup of coffee wonderfully.

  • Step 1Preheat the oven to 350°F (180°C).
  • Step 2Add the rolled oats, flour, coconut, baking soda, salt and cinnamon to a mixing bowl and mix together.

  • See the full directions on my site

These Italian wedding cookies are fluffy, airy and simply delightful. Perfect for holiday baking. Made with ground almonds, butter and sugar, infused with vanilla extract and sprinkled with powdered sugar they are delicate and delicious.

  • Step 1Preheat oven to 325 degrees Fahrenheit and line 2 baking sheets with parchment paper or a mat.
  • Step 2Cream butter in mixing bowl and gradually add powdered sugar ...
    See the full directions on my site
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