Side DishesNovember 25, 2013
Calories
10
Sodium
136mg
5% DV
Fat
0.4600000000000001g
0% DV
Protein
0.5g
1% DV
Carbs
1.0g
0% DV
Fiber
0.3g
1% DV
Sriracha Roasted Cauliflower
1
8
1 tsp. sesame oil
1 tbsp. soy sauce
1 tbsp. rice vinegar
1/3-cup olive oil
1 1/2 -2 tbsp. sriracha sauce
1 head cauliflower, cut into1 inch florets
Chopped cilantro, (opt.)
1 tbsp. soy sauce
1 tbsp. rice vinegar
1/3-cup olive oil
1 1/2 -2 tbsp. sriracha sauce
1 head cauliflower, cut into1 inch florets
Chopped cilantro, (opt.)
Line a baking pan with tin foil and preheat oven to 400 degrees F. In a large bowl, mix sesame oil, soy sauce, rice vinegar, olive oil, and sriracha sauce thoroughly. Add chopped cauliflower and stir to...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
10
Sodium
136mg
5% DV
Fat
0.4600000000000001g
0% DV
Protein
0.5g
1% DV
Carbs
1.0g
0% DV
Fiber
0.3g
1% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat0.12g0%
Polysaturated Fat0.09g0%
Monosaturated Fat0.25g1%
Cholesterol0.19mg0%
Sodium136mg5%
Potassium50mg1%
Protein0.5g1%
% DAILY VALUE*
Total Carbohydrate
Fiber0.3g1%
Sugar0.4g0%
Vitamin A9IU0%
Vitamin B60.06mg3%
Vitamin C6mg10%
Calcium3mg0%
Iron0.15mg0%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.