Stacked Salmon Clouds

December 16, 2016

Whip it up then stack it up - this brunch delight will have you hooked in no time.

FOR THE JUS 1The Jus is simple, just bang all the ingredients into a blender and whizz until satisfied with the consistency. Taste as you go, adding more vinegar if you prefer tang or more oil for...
See the full directions on my site