Steak Salad
69
The best steak salad recipe includes marinated, grilled flank steak, fresh vegetables, crispy fried onions, crumbled blue cheese and a homemade creamy balsamic vinaigrette. It's light, flavorful and incredibly satisfying! Pair the entrée salad with a loaf of crusty bread for easy dinners all summer long.
4
For the Steak:
1.5 lb. flank steak
1/4 c Worcestershire sauce
2 T brown sugar
2 T Dijon mustard
1 t garlic powder
1 t kosher salt
1/2 t black pepper
For the Dressing:
3 T balsamic vinegar
3 T mayonnaise
1 T water
2 t brown sugar
2 cloves garlic
1 t Dijon mustard
3 T extra virgin olive oil
kosher salt and pepper
For the Salad:
6 c chopped Romaine and baby greens
2 c halved cherry tomatoes
1/2 red onion
1 English cucumber
1/2 c crumbled blue cheese
crispy fried onions ( optional )
1.5 lb. flank steak
1/4 c Worcestershire sauce
2 T brown sugar
2 T Dijon mustard
1 t garlic powder
1 t kosher salt
1/2 t black pepper
For the Dressing:
3 T balsamic vinegar
3 T mayonnaise
1 T water
2 t brown sugar
2 cloves garlic
1 t Dijon mustard
3 T extra virgin olive oil
kosher salt and pepper
For the Salad:
6 c chopped Romaine and baby greens
2 c halved cherry tomatoes
1/2 red onion
1 English cucumber
1/2 c crumbled blue cheese
crispy fried onions ( optional )
Nutritions
Calories
661
Sodium
2027mg
84% DV
Fat
34g
53% DV
Protein
52g
104% DV
Carbs
34g
11% DV
Fiber
7g
31% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat
16g
81%
Polysaturated Fat
2g
17%
Monosaturated Fat
15g
97%
Cholesterol
147mg
49%
Sodium
2027mg
84%
Potassium
1785mg
51%
Protein
52g
104%
% DAILY VALUE*
Total Carbohydrate
Fiber
7g
31%
Sugar
20g
40%
Vitamin A
14013IU
280%
Vitamin B6
2mg
104%
Vitamin C
35mg
59%
Calcium
456mg
45%
Iron
6mg
38%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
