STEAKHOUSE CREAMED SPINACH

87
2 (¼ pounds) fresh baby spinach ( or use 1 pound of frozen )
4 tablespoons unsalted butter
2 large shallots ( very finely minced )
3 cloves garlic ( very finely minced )
4 teaspoons Kosher salt ( divided )
1 teaspoon white pepper
½ teaspoon freshly grated nutmeg
¼ cup all purpose flour ( for low carb, use ½ teaspoon xanthan gum )
3 cups half and half
½ cup heavy cream
2 tablespoons hot sauce ( optional )
½ cup grated swiss cheese
4 ounces cream cheese ( room temperature )
½ cup grated parmesan cheese
Bring a large pot of water to a full rolling boil. Add 2 teaspoons of salt and the spinach. Cook until the spinach is just wilted, about 1 minute. Drain the spinach in a colander. Rinse with cold water to...
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Nutritions

Calories
3041

Sodium
14532mg
605% DV

Fat
252g
389% DV

Protein
100g
201% DV

Carbs
62g
21% DV

Fiber
15g
63% DV