Steakhouse-style Creamed Spinach

June 13, 2018

Tender leaves of spinach are sauteed with onion and garlic then added to a Parmesan cheese sauce in this mouthwatering 'steakhouse' version of creamed spinach.

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2 tablespoons olive oil
1/2 cup white onions ( finely diced )
3 cloves garlic ( finely diced )
2 pounds fresh spinach ( stems removed and chopped )

Check out this delicious recipe!

Nutritions

Calories
83

Sodium
113mg
4% DV

Fat
7g
11% DV

Protein
1g
3% DV

Carbs
4g
1% DV

Fiber
0.8g
3% DV