Main Dishes

Steamed Mussels with Garlic Saffron Sauce

5

These Steamed Mussels with Garlic Saffron Sauce are the next-level in steamed mussels goodness (that´s a tongue-twister…lol). Loaded with so many different flavors, beyond easy to make and done in under 30 minutes.

4
2 lbs fresh mussels
2 tbsp extra virgin olive oil
4 cloves garlic
1/2 onion
1/4 cup fresh parsley
1/2 cup white wine
1/2 tsp saffron threads
1 tsp lemon juice
pinch sea salt
pinch black pepper
  1. Clean 2 pounds (1 kilo) of fresh mussels under cold running water, begin by removing the beard from each mussel and then scrubing them clean, I like to use a butter knife to scrub the mussels, as...
    See the full directions on my site
Nutritions

Calories
97

Sodium
5mg
0% DV

Fat
7g
11% DV

Protein
0.7g
1% DV

Carbs
4g
1% DV

Fiber
1.0g
4% DV
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These amazing little twist on Chicken Pot Pie with Biscuits is a quick, easy, creamy, delicious comfort food in a scrumptious little puff.

Get the full printable recipe here:


See the full directions on my site
Chicken Pot Pie with Biscuits is a quick, easy, creamy, delicious comfort food in a scrumptious little puff. It makes such a nice twist on the traditional method.