Stovetop Mac and Cheese
69
The easiest creamy Stovetop Mac and Cheese recipe is ready for the table in just 20 minutes! Even the pickiest little eaters will love the simple combination of pasta in a smooth cheddar sauce. Serve this as a side dish for your next family dinner, or whip it up at lunchtime for the main event!
8
16 oz elbow macaroni
1/4 c butter
1/4 c all purpose flour
2 c milk
2 c grated sharp cheddar cheese
1 t salt
1/4 t ground mustard
Dash ground nutmeg
Dash black pepper
1/4 c butter
1/4 c all purpose flour
2 c milk
2 c grated sharp cheddar cheese
1 t salt
1/4 t ground mustard
Dash ground nutmeg
Dash black pepper
- Cook pasta in a large pot of salted boiling water according to package directions. Drain.
- In a large Dutch oven, melt butter over medium heat. Add flour; cook, whisking constantly for 1...
See the full directions on my site
Nutritions
Calories
554
Sodium
766mg
31% DV
Fat
34g
52% DV
Protein
24g
49% DV
Carbs
32g
11% DV
Fiber
3g
12% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat22g114%
Polysaturated Fat1g8%
Monosaturated Fat9g62%
Cholesterol109mg36%
Sodium766mg31%
Potassium306mg8%
Protein24g49%
% DAILY VALUE*
Total Carbohydrate
Fiber3g12%
Sugar7g14%
Vitamin A1248IU24%
Vitamin B60.15000000000000002mg7%
Vitamin C2mg4%
Calcium633mg63%
Iron1mg9%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.