Casseroles

Strawberries and Cream Croissant Bake

59

This Strawberries and Cream Croissant Bake is an easy, make-ahead dish that’ll be the perfect addition to your breakfast or brunch table!

8 mini croissants, roughly chopped (I used the pre-made croissants found in the bakery section of my grocery store)
1 cup fresh, sliced strawberries
12 ounces cream cheese, softened
1 cup white sugar
3 eggs
2 teaspoons vanilla extract
3/4 cup Blue Diamond Almond Breeze Almondmilk Vanilla Unsweetened
Lightly grease a 9x13 baking dish with non-stick cooking spray. Place chopped croissants in pan. Sprinkle with sliced strawberries. Set aside. In a large bowl, beat cream cheese, sugar, eggs, and vanilla...
See the full directions on my site
Nutritions

Calories
3887

Sodium
4634mg
193% DV

Fat
226g
347% DV

Protein
93g
187% DV

Carbs
335g
114% DV

Fiber
17g
69% DV

A Spanish omelette is also known as tortilla de patatas in Spain where it is a tapa and it consists of just four ingredients plus seasoning. It is a Spanish classic dish for very good reasons. It is simple to make, it is nutritious and absolutely delicious. Oh, Spanish tapas!! Aren't these simply the best?



6 large eggs
1 large onion I used red organic
3 med potatoes sliced or cubed
2 tbsp olive oil
1/2 tsp salt
1/2 tsp black pepper or some chilli flakes/cayenne pepper
6 tbsp parsley fresh -chopped (optional)
1 med red pepper (optional) added in this recipe
4

1. Wash, peel and slice the potatoes, rinse them again and allow them to drain in a colander while you prepare other ingredients.
2. Peel, wash and shred the onion and add to the potatoes ready to be...
See the full directions on my site

Nutritions

Calories
113

Sodium
377mg
15% DV

Fat
7g
11% DV

Protein
6g
12% DV

Carbs
7g
2% DV

Fiber
2g
9% DV