Desserts

Strawberry Cheesecake Ice Cream (No Ice Cream Maker)

173

his Strawberry Cheesecake Ice Cream couldn’t be yummier or easier! No churn, no ice cream maker needed, with bits of fresh strawberries and graham cracker crumble.

6
1 pint fresh strawberries, washed, pat dry, and stems removed
1 (8-ounce) package regular cream cheese, softened
1 (14-ounce) can sweetened condensed milk
1/3 cup heavy whipping cream
zest from 1 small lemon
1/3 cup prepared graham cracker crust broken into pieces
Place the strawberries in your food processor and pulse just a few times until they are finely diced. Place in a tupperware, cover and refrigerate. Mix the cream cheese, sweetened condensed milk, lemon...
See the full directions on my site
Nutritions

Calories
152

Sodium
90mg
3% DV

Fat
7g
12% DV

Protein
2g
4% DV

Carbs
17g
6% DV

Fiber
1g
6% DV

This crispy fried chicken sandwich recipe is better than Chik-Fil-A, Popeye's or McDonald's! The chicken breast is brined in pickle juice, breaded with flavorful seasonings, fried until golden brown, and then piled on a toasted brioche bun with lettuce, tomato, pickles and mayonnaise. Serve the sandwich with a side of waffle fries and homemade Chik-Fil-A sauce for dipping!

4 chicken cutlets
1/2 c milk
1/2 c dill pickle juice
2 c all purpose flour
2 T confectioners sugar
2 t baking powder
2 t paprika
2 t kosher salt
1/2 t black pepper
1/2 t garlic powder
1/4 t onion powder
1 egg
oil ( for frying )
4 sandwich buns ( buttered and griddled )
Optional for serving ( lettuce, tomato, mayonnaise, pickles )
Chik-Fil-A Sauce:
1/2 c mayonnaise
2 T barbecue sauce
1 T honey
2 t prepared yellow mustard
1 t lemon juice
4
  • In a large bowl, whisk together the milk and pickle juice.
  • Add the chicken to the milk mixture and toss to coat. Cover with plastic wrap and refrigerate for at least 8 hours or up to (but...
    See the full directions on my site
Nutritions

Calories
631

Sodium
1717mg
71% DV

Fat
4g
6% DV

Protein
19g
38% DV

Carbs
127g
43% DV

Fiber
6g
25% DV