Stuffed Peppers
8
Learn to make the best Stuffed Peppers. This healthier stuffed bell peppers recipe uses ground chicken or turkey, and whole grain rice, and is topped with a melty layer of cheddar!
6
3 bell peppers ( any color )
1 tablespoon olive oil
1 onion ( minced )
3 cloves garlic ( minced )
1/2 cup celery ( cut into small chunks )
1 tablespoon Italian seasoning
1 teaspoon salt
1/2 teaspoon cumin
1/4 teaspoon red chili flakes
1 pound ground turkey ( or chicken or beef )
1 cup brown rice ( cooked )
1 cup kale ( chopped )
1/2 cup olives ( chopped )
2 cans crushed tomatoes ( 15 ounce each )
5 slices cheddar cheese
1 tablespoon olive oil
1 onion ( minced )
3 cloves garlic ( minced )
1/2 cup celery ( cut into small chunks )
1 tablespoon Italian seasoning
1 teaspoon salt
1/2 teaspoon cumin
1/4 teaspoon red chili flakes
1 pound ground turkey ( or chicken or beef )
1 cup brown rice ( cooked )
1 cup kale ( chopped )
1/2 cup olives ( chopped )
2 cans crushed tomatoes ( 15 ounce each )
5 slices cheddar cheese
- Slice and deseed peppers, and place in a baking tray.
- Bake in the Sharp Superheated Steam Countertop Oven for 15 minutes at 425º F. If using a conventional oven, preheat the oven to 425º F...
See the full directions on my site
Nutritions
Calories
545
Sodium
1738mg
72% DV
Fat
15g
23% DV
Protein
49g
98% DV
Carbs
52g
17% DV
Fiber
6g
26% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat5g29%
Polysaturated Fat2g17%
Monosaturated Fat6g40%
Cholesterol73mg24%
Sodium1738mg72%
Potassium740mg21%
Protein49g98%
% DAILY VALUE*
Total Carbohydrate
Fiber6g26%
Sugar8g17%
Vitamin A3043IU60%
Vitamin B62mg109%
Vitamin C32mg54%
Calcium457mg45%
Iron3mg16%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.