Appetizers

Stuffed Spanish Peppers with Tuna and Tomatoes

73

These Stuffed Spanish Peppers with Tuna and Tomatoes are the next-level in stuffed peppers. Loaded with flavors, easy to make and done in 30 minutes.

2
1 small green bell pepper
1 small red bell pepper
1 small yellow bell pepper
2 organic eggs
15 ounce can diced tomatoes
2 cans Spanish tuna
1 tbsp parsley flakes
1 tsp smoked paprika
4 ounces shredded Manchego cheese
pinch sea salt
pinch black pepper
handful fresh parsley
  1. Grab 3 small bell peppers (I used a combination of red, yellow and green), cut them in half lengthwise and remove the seeds and any of the white piths, add them to a baking tray lined with foil...
    See the full directions on my site
Nutritions

Calories
980

Sodium
1151mg
47% DV

Fat
37g
57% DV

Protein
130g
260% DV

Carbs
24g
8% DV

Fiber
10g
42% DV