Sugar Cookie Truffles

June 28, 2018

339

2 cups ( 200 g or 12 sugar cookies about 2 1/2 to 3-inches in diameter )
3 tablespoons Cream cheese ( Room temperature )
2 cups white chocolate for melting ( or candy melts )
Sprinkles for decoration

Place sugar cookies in a food processor and process until cookies turn into fine crumbs. Add cream cheese and process again until well-combined and mixture can be pressed into a ball, 1 to 2 minutes. Shape...
See the full directions on my site

Nutritions

Calories
1982

Sodium
446mg
18% DV

Fat
113g
174% DV

Protein
22g
45% DV

Carbs
203g
69% DV

Fiber
3g
15% DV