SUPER MOIST LEMON LOAF
104
8
!For The Loaf:
1 (½ cups) cake flour
½ teaspoon baking soda
½ teaspoon baking powder
½ teaspoon salt
½ cup vegetable oil
1 cup full fat lemon flavored Greek Yogurt
4 large eggs
1 cup sugar
2 tablespoons grated lemon zest
⅓ cup lemon juice
2 tablespoons lemon extract
2 teaspoons vanilla extract
!For The Lemon Syrup:
Juice of 1 lemon
3 tablespoons powdered sugar
!For the Lemon Glaze:
1 cup powdered sugar
4 tablespoons lemon juice
2 tablespoons heavy cream
1 (½ cups) cake flour
½ teaspoon baking soda
½ teaspoon baking powder
½ teaspoon salt
½ cup vegetable oil
1 cup full fat lemon flavored Greek Yogurt
4 large eggs
1 cup sugar
2 tablespoons grated lemon zest
⅓ cup lemon juice
2 tablespoons lemon extract
2 teaspoons vanilla extract
!For The Lemon Syrup:
Juice of 1 lemon
3 tablespoons powdered sugar
!For the Lemon Glaze:
1 cup powdered sugar
4 tablespoons lemon juice
2 tablespoons heavy cream
Preheat the oven to 350 degrees. Grease and flour a 9x5-inch loaf pan. Set aside.
In a medium bowl, sift together the flour, baking soda, baking powder, and salt. Set aside.
In a large bowl, whisk...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
413
Sodium
663mg
27% DV
Fat
16g
25% DV
Protein
7g
15% DV
Carbs
62g
21% DV
Fiber
1g
7% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat12g63%
Polysaturated Fat0.9800000000000001g6%
Monosaturated Fat2g16%
Cholesterol7mg2%
Sodium663mg27%
Potassium124mg3%
Protein7g15%
% DAILY VALUE*
Total Carbohydrate
Fiber1g7%
Sugar43g86%
Vitamin A68IU1%
Vitamin B60.6300000000000001mg31%
Vitamin C6mg10%
Calcium115mg11%
Iron1mg7%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.