Main Dishes

Sweet and Spicy Glazed Pork Tenderloin

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This is an easy, full flavored pork tenderloin recipe that requires no marinating.

For spice rub:
2 teaspoons salt
½ teaspoon pepper
½ teaspoon cumin
½ teaspoon chili powder
½ teaspoon cinnamon
2 pork tenderloins
2 tablespoons olive oil

For Glaze:
¾ cup packed dark brown sugar
2 tablespoons finely chopped garlic
1 tablespoon Sweet Chili Sauce
Stir the spice rub ingredients together in a small bowl and rub all over the pork. Heat oil in ovenproof 12-inch heavy skillet over medium high heat. Brown pork, turning occasionally, about 4-5 minutes...
See the full directions on my site
Nutritions

Calories
932

Sodium
4811mg
200% DV

Fat
32g
49% DV

Protein
2g
5% DV

Carbs
175g
59% DV

Fiber
3g
15% DV
www.insidetherustickitchen.com

The most delicious Italian Meatloaf (Polpettone) stuffed with Taleggio cheese and wrapped in crispy pancetta. This main dish looks so impressive making it perfect for special occasions. It's juicy, delicious and packed with flavour. Served with a simple tomato sauce.

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The most delicious Italian Meatloaf (Polpettone) stuffed with Taleggio cheese and wrapped in crispy pancetta. It's juicy, easy and delicious!