Sweet and Spicy Hoisin Salmon with Ginger Scallion Noodles

October 03, 2016

Salmon:
1 salmon fillet
1/4 C. sweet chili sauce
1/4 C. hoison sauce
2 cloves garlic, minced
1 Tbsp. sesame oil
1-1/2 Tbsp. soy sauce
zest and juice of 1 Mandarin orange
1/2 tsp. garlic chili sauce
Noodles:
2 9oz. packages of soba noodles
1-1/2 C. scallions, thinly sliced
2 Tbsp. minced ginger
1/4 C. chopped cilantro
2 Tbsp. sesame oil
1 tsp. garlic chili sauce
1 Tbsp. soy sauce
2 Tbsp. rice wine vinegar
2 Tbsp. honey
salt and pepper to taste

Start with making the glaze for the salmon. Combine all ingredients (except salmon) in a sauce pan and bring to a boil. Reduce heat and simmer for about 10 minutes, remove from heat and cool to room...
See the full directions on my site

Nutritions

Calories
628

Sodium
1278mg
53% DV

Fat
23g
35% DV

Protein
14g
29% DV

Carbs
79g
27% DV

Fiber
6g
26% DV