Sweet Corn & Cheddar Cheese Fritters

1
16
2 cups corn kernels
3/4 cup flour
2 tsp sugar
1 tsp chili powder
salt and pepper, to taste
3 tbsp diced green bell pepper
2 large eggs, lightly beaten
1/2 cup water
1/2 cup Cheddar cheese, grated
2 tbsp butter, melted
Vegetable oil for pan frying
1. If using fresh corn, bring a large pot of water to a boil. Add the shucked and cleaned corn to the water and boil for 3 minutes. Remove from water. Cut the kernels from ears of corn and then scrape the...
See the full directions on my site
Nutritions

Calories
163

Sodium
46mg
1% DV

Fat
10g
15% DV

Protein
5g
11% DV

Carbs
7g
2% DV

Fiber
2g
10% DV