Sweet Potato Biscuits
80
These old-fashioned Southern-style Sweet Potato Biscuits are flaky, fluffy, and just like Grandma made them! Stir together the easy recipe from scratch for a perfect side dish with a holiday turkey, a tasty vehicle for a country ham sandwich, or a quick make-ahead breakfast. These simple tips will teach you how to make sweet potato biscuits that rise a mile high!
17
2 c all purpose flour
4 t baking powder
1/4 t baking soda
3/4 t kosher salt
2 T sugar
2 T salted butter
2 T shortening
1/2 c buttermilk
1 c mashed sweet potatoes
4 t baking powder
1/4 t baking soda
3/4 t kosher salt
2 T sugar
2 T salted butter
2 T shortening
1/2 c buttermilk
1 c mashed sweet potatoes
- Preheat oven to 450 degrees F. Line a round 9-inch cake pan with parchment paper; set aside.
- In a large bowl, sift together flour, baking powder, baking soda, salt and sugar. Use a pastry...
See the full directions on my site
Nutritions
Calories
158
Sodium
161mg
6% DV
Fat
2g
4% DV
Protein
3g
7% DV
Carbs
28g
9% DV
Fiber
1g
6% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat1g6%
Polysaturated Fat0.32999999999999996g2%
Monosaturated Fat1g6%
Cholesterol4mg1%
Sodium161mg6%
Potassium225mg6%
Protein3g7%
% DAILY VALUE*
Total Carbohydrate
Fiber1g6%
Sugar2g5%
Vitamin A2269IU45%
Vitamin B60.06mg3%
Vitamin C0.7mg1%
Calcium77mg7%
Iron1mg8%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.