Side Dishes

Sweet Potato Salad

88

Sweet Potato Salad is a combination of Southern hospitality meets flavor packed Tex Mex. Seasoned roasted sweet potatoes, crunchy vegetables and a simple three ingredient dressing bring it all together in perfect harmony.

8
2 1/2 lbs sweet potatoes peeled and cut in bite size chunks
4 tablespoons olive oil
1/2 teaspoon salt
1/4 teaspoon fresh ground black pepper
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
1/8 teaspoon crushed red pepper (optional)
1 small onion chopped
1 1/2 cups corn
2 stalks celery chopped
1 red bell pepper diced small
3 scallions chopped
Dressing:
1/3 cup mayonnaise
1/3 cup salsa
1 tablespoon fresh lime juice
  1. Preheat oven to 400 degrees
  2. Combine sweet potatoes, 3 tablespoons olive oil, salt, pepper, garlic powder, onion powder and crushed red pepper (if desired) in a large Ziploc style bag and shake ...
    See the full directions on my site
Nutritions

Calories
484

Sodium
262mg
10% DV

Fat
27g
41% DV

Protein
2g
5% DV

Carbs
15g
5% DV

Fiber
4g
16% DV
www.justapinch.com
1

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See the full directions on my site
One of our favorite summertime salads is Caprese Salad. I mean we can't get enough of it, especially when garden ripe tomatoes are in season. We found some beautiful bigger than large cherry tomatoes but smaller than Roma tomatoes and came up with these little beauties. They are a "one bite wonder." Not only are they beautiful, they are fun and they just scream summertime and freshness. Fix them for your next BBQ, potluck or dinner party. Your dinner guests and friends will be so impressed! That is IF you can make it out of the house with them. Betcha can't eat just 5! Photo is ours.
www.melaniecooks.com
1

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Instant Pot is the easiest method of cooking pinto beans! No soaking needed! Once you try Instant Pot pinto beans, you'll never make them any other way! These Instant Pot pinto beans are so perfectly cooked and tender! Cooked from scratch pinto beans are so much better than the canned ones! With the invention of the Instant Pot, cooking dry beans on the stove became truly obsolete.  Who wants to deal with soaking the beans before cooking? No Soak Instant Pot Pinto Beans With the Instant Pot, you don't need to soak the beans!  All you need to do to
Side Dishes

Pan Fried Zucchini

10
AD Kitchen

Pan Fried Zucchini is our favorite fried food. We are not a huge fan of fried meals, as you can see from our blog, but this recipe is, as we call it, the healthiest fried recipe ever!

2 medium zucchini
2 small eggs
1/2 cup all-purpose flour
1 1/2 bread crumbs
1 tablespoon olive oil for frying
pinch of salt
pinch of pepper
2
  • Remove stem ends from zucchini, then slice each zucchini into 1/10 inch thin slices (about 2 millimeters). Set aside.
  • In a shallow plate beat eggs and spices (salt and pepper are optional). ...
    See the full directions on my site
Nutritions

Calories
291

Sodium
213mg
8% DV

Fat
8g
13% DV

Protein
10g
21% DV

Carbs
43g
14% DV

Fiber
3g
14% DV
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