Taco Dip
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We are true taco fans here. So anything that combines the flavors in our favorite food is high on our list. This taco dip is perfect with tortilla chips and great for parties any time of the year.
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Ingredients:
15 ounce can refried beans
8 ounces cream cheese
12 ounces sour cream
1.25 ounce packet taco seasoning
16 ounces guacamole
Toppings:
1 1/2 cups shredded cheese
2 cups shredded iceberg lettuce
1 cup diced tomatoes
1/2 cup green onion
1/4 cup red or orange bell pepper
1/2 cup black olives
1 tablespoon chopped cilantro
15 ounce can refried beans
8 ounces cream cheese
12 ounces sour cream
1.25 ounce packet taco seasoning
16 ounces guacamole
Toppings:
1 1/2 cups shredded cheese
2 cups shredded iceberg lettuce
1 cup diced tomatoes
1/2 cup green onion
1/4 cup red or orange bell pepper
1/2 cup black olives
1 tablespoon chopped cilantro
- Spread refried beans into the bottom of a 13x9 baking dish.
- Beat cream cheese with a hand mixer until creamy. Add sour cream and taco seasoning and beat again until creamy. Spread over the...
See the full directions on my site
Nutritions
Calories
289
Sodium
471mg
19% DV
Fat
24g
37% DV
Protein
6g
13% DV
Carbs
10g
3% DV
Fiber
3g
15% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 12g 64%
Polysaturated Fat 1g 11%
Monosaturated Fat 9g 58%
Cholesterol 62mg 21%
Sodium 471mg 19%
Potassium 303mg 8%
Protein 6g 13%
% DAILY VALUE*
Total Carbohydrate
Fiber 3g 15%
Sugar 3g 7%
Vitamin A 1452IU 29%
Vitamin B6 0.77mg 38%
Vitamin C 7mg 12%
Calcium 167mg 16%
Iron 1mg 5%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
