Taco Pasta Casserole

January 30, 2018

160

Two dinnertime favorites come together in one dish for this Mexican twist on the classic mac and cheese! Taco Pasta Casserole is one of those easy dinners that the entire family will love, and it's ready for the oven in about 15 minutes.

4-6

2 cups uncooked medium pasta shells
1 lb. lean ground beef
16 ounces taco sauce
10.75 ounces condensed cream of chicken soup
8 ounces Velveeta cheese
1 cup shredded Mexican cheese blend

Cook pasta according to package directions. Meanwhile, cook beef in a Dutch oven over medium heat until no longer pink; drain.
Stir in the taco sauce, soup, and Velveeta cheese; heat...

See the full directions on my site

Nutritions

Calories
985

Sodium
1639mg
68% DV

Fat
58g
90% DV

Protein
41g
83% DV

Carbs
58g
19% DV

Fiber
6g
25% DV