It’s a fresh twist on classic comfort kind of day! Slow Cooker Ham and Bean Soup. Whether you have leftover holiday ham in your future or are looking for a hearty, warming dinner that you can enjoy all week and freeze for later, this is the soup for you! When it comes to holiday menus, my family is happily and unapologetically stuck in our ways. On Easter, we have ham. And on the day after Easter—and the day after that and maybe the day after that depending upon how crazy my grammy goes when she selects the ham at the
While I’d be flattered if you assumed that my go-to appetizer is a beautifully styled combination of bespoke produce, a homemade fancy sauce, and some kind of European cured meat, let me tell you a little secret: it’s actually these four-ingredient Ham and Cheese Pinwheels. Yes, that is correct. This full-time food blogger’s #1 party appetizer is a combination of deli meat, cheese, mustard, and puff pastry that I buy in the freezer section of the grocery store. Wait! Don’t go! As borderline embarrassingly simple as this Ham and Cheese Pinwheel appetizer recipe is to make, the reason I keep
This quick and easy Honey Baked Ham recipe is perfect for the holidays! If you are entertaining this year you want this on your menu. The sweetness from the honey glaze is the perfect pair to this savory juicy ham. The final broiling step makes it amazing! Your guests will be asking for seconds and thirds, plus wanting the recipe for themselves!
8 lbs bone in ham ( fully cooked ) 2 1/4 cup ginger ale 1 cup brown sugar 3 tbsp honey 4 1/2 tsp cider vinegar 2 garlic cloves 1 1/2 tsp dijon mustard
Preheat oven to 325 degrees F.
Place ham on a rack in a shallow roasting pan. Score the surface of the ham, making diamond shapes 1/2 in. deep.