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Fuži are a traditional Istrian pasta that perfectly combines with sauces, seafood, and meat.
2 eggs
1 tablespoon oil
2 tablespoons white wine
salt
2 cups tomato juice
1 teaspoon olive oil
2 cloves garlic
1/2 tablespoon rosemary
1 teaspoon red pepper
black pepper
Calories
309
Sodium
351mg
14% DV
Fat
5g
8% DV
Protein
9g
18% DV
Carbs
54g
18% DV
Fiber
3g
14% DV
Korean cucumber kimchi is an amazing side dish that is easy and fast to make. Cucumber will cool you down to the heart, and you will be addicted to the taste after one bite!
1 Carrot ( Julienne )
1/2 tablespoon Salt
1 teaspoon Garlic ( mince as small as possible )
1/2 teaspoon Ginger ( grate )
1/2 teaspoon Sugar
1/2 tablespoon Fish sauce
1/2 tablespoon Honey
1.5 tablespoon Korean chili powder
① Cut off both ends of the cucumber. Divide the cucumber into 4 pieces, then cross-cut each piece. Remove the centre (the seeds) of the cucumber if it is watery and slimy. Then cut the...
See the full directions on my site
Calories
59
Sodium
1294mg
53% DV
Fat
2g
3% DV
Protein
2g
5% DV
Carbs
8g
2% DV
Fiber
0.6g
2% DV
Korean cucumber kimchi is an amazing side dish that is easy and fast to make. Cucumber will cool you down to the heart, and you will be addicted to the taste after one bite!
1 Carrot ( Julienne )
1/2 tablespoon Salt
1 teaspoon Garlic ( mince as small as possible )
1/2 teaspoon Ginger ( grate )
1/2 teaspoon Sugar
1/2 tablespoon Fish sauce
1/2 tablespoon Honey
1.5 tablespoon Korean chili powder
① Cut off both ends of the cucumber. Divide the cucumber into 4 pieces, then cross-cut each piece. Remove the centre (the seeds) of the cucumber if it is watery and slimy. Then cut the...
See the full directions on my site
Calories
59
Sodium
1294mg
53% DV
Fat
2g
3% DV
Protein
2g
5% DV
Carbs
8g
2% DV
Fiber
0.6g
2% DV
