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Baked ziti with ricotta and Italian sausage. It tastes the best while it's snowing outside. It tastes even better when making it with three kinds of cheese.
Ziti
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Calories
0.0
Sodium
0.0mg
0% DV
Fat
0.0g
0% DV
Protein
0.0g
0% DV
Carbs
0.0g
0% DV
Fiber
0.0g
0% DV
Yes, sir! Let's get out the trusty old Lodge pan and have some pizza fun. Let's make a crazy delicious cast iron shrimp pizza with a pecan basil pesto.
1-1/4 c warm water
1 tsp granulated sugar
2 tsp instant yeast
2 Tbsp olive oil
3-1/2 c flour
1-1/4 tsp salt
Pesto:
2 c basil leaves
1/2 c extra-virgin olive oil
2 cloves garlic
1/4 c pecan nuts ( about 8 whole nuts )
1/4 c Parmesan cheese ( 2 oz )
1/2 tsp kosher sea salt
1/4 tsp freshly cracked pepper
1/2 Tbsp semolina ( optional )
Toppings:
1/2 lb large shrimp ( about 8 )
1/4 tsp red pepper flakes
1 Tbsp lemon juice
1 Tbsp butter
1/2 c mozzarella ( 2 oz )
1/4 tsp kosher sea salt
1/4 tsp freshly cracked pepper
Calories
2079
Sodium
3968mg
165% DV
Fat
41g
64% DV
Protein
84g
169% DV
Carbs
309g
105% DV
Fiber
17g
68% DV
Light and Tasty Tomato Basil Mozzarella Pasta for a Hot Summer Evening
It's a light mouthful of silky pasta that will transfer you to a happy place. And thanks to my secret ingredient, it will leave you satisfied and refueled without feeling heavy.
2 c tomatoes ( chopped )
1 clove garlic ( thinly sliced, optional )
4 oz mozzarella ( chopped or shredded )
2 oz basil leaves ( thinly sliced )
2 Tbsp extra-virgin olive oil
2 Tbsp Diamond Crystal kosher salt
1 tsp freshly cracked black pepper
1/4 c pasta water
2 Tbsp unsalted butter
Calories
610
Sodium
7564mg
315% DV
Fat
36g
56% DV
Protein
22g
44% DV
Carbs
47g
16% DV
Fiber
6g
27% DV
Pepperoni bread (aka pepperoni roll or stromboli) has always been a special treat for me. In my Italian family in southern New Jersey, we all savored pepperoni bread!This recipe makes enough dough for 2 loaves of pepperoni bread (you'll have to double the fillings though). So, my recommendation is to either double the "fillings" or save the other half of the dough to make a homemade pizza!
1-1/4 c warm water
1 tsp granulated sugar
2 tsp instant yeast
2 Tbsp olive oil
3-1/2 c flour
1-1/4 tsp salt
Filling:
5 oz pepperoni ( sliced thin )
1 lb mozzarella cheese ( grated or cut into thin strips )
1/4 c Parmesan cheese ( grated )
1 large egg ( beaten )
2 Tbsp butter ( melted )
Your favorite Italian spices and herbs (garlic powder, oregano, basil, etc)
Calories
5835
Sodium
9399mg
391% DV
Fat
225g
346% DV
Protein
259g
519% DV
Carbs
618g
210% DV
Fiber
35g
143% DV
This easy vegetable lasagna recipe is made of up layers of plenty of sautéed vegetables and layers of creamy cheese sauce. A no-meat vegetarian lasagna recipe with extremely delicious flavor.
1 tbsp extra-virgin olive oil
2 oz zucchini
3 cloves garlic
1 oz onion
2 tsp dried oregano
25 oz marinara sauce
8 oz ricotta
1/2 cup grated Parmesan
1 large egg
1/4 cup chopped fresh parsley
4 cups shredded mozzarella
Salt and pepper to taste
- Preheat oven to 400°.
- Cut ends off of eggplants and slice thinly.
- Lay slices on a cooling rack and season with salt. Let sit for 20 minutes.
- Pat eggplant dry with paper...
See the full directions on my site
Calories
919
Sodium
2136mg
89% DV
Fat
59g
91% DV
Protein
65g
130% DV
Carbs
18g
6% DV
Fiber
5g
22% DV
The words French Bread Pizza have always elicited feelings of excitement and almost giddy anticipation of mouthwatering flavor. It's such a quick & easy dinner and I guarantee this recipe will be the best you've ever tasted!
2 tomatoes, chopped into small pieces
8 oz block mozzarella, thinly sliced
3 cloves garlic, finely grated
3 Tbsp olive oil
6 leaves fresh basil, torn into small pieces
oregano
salt and pepper
your favorite pizza toppings
Calories
597
Sodium
790mg
32% DV
Fat
44g
68% DV
Protein
28g
56% DV
Carbs
14g
4% DV
Fiber
4g
16% DV
Chicken Caprese is a delicious, healthy dinner recipe bursting with flavor. Grilled Chicken Breast that's seasoned then topped with fresh mozzarella, a slice of ripe tomato, basil and balsamic reduction. It can be made on a gas grill or on the stovetop with a grill pan for a quick and easy dinner recipe!
1 tbsp olive oil
1/2 tsp kosher salt
1/4 tsp ground black pepper
1/2 tsp garlic powder
1/4 tsp dried oregano
1/4 tsp dried basil
4 thick slices of ripe tomato
4 oz fresh mozzarella cheese
1/4 cup balsamic glaze
1/4 cup thinly sliced basil
- Heat a grill or grill pan over medium high heat.
- Drizzle 1 tablespoon of olive oil over chicken breasts and season with salt and pepper.
- Mix together garlic powder, dried oregano and...
See the full directions on my site
Calories
335
Sodium
661mg
27% DV
Fat
19g
29% DV
Protein
30g
61% DV
Carbs
7g
2% DV
Fiber
2g
11% DV
Chicken Parmesan made with Yummy Dino Buddies is a quick dinner hack that your family will love! Today I'm sharing a dinner idea that is simple and easy, plus fun so that kids love it. My kids had a blast making these Yummy Dino Buddies with me then topping them with a little spaghetti sauce and Mozzarella cheese. We served them over spaghetti noodles for a quick dinner for busy nights. Perfect for back to school.
1 cup spaghetti sauce
1/2 cup Mozzarella cheese ( shredded )
8 oz spaghetti noodles
- Prepare Yummy Dino Buddies according to package directions. When they are done baking remove from oven top with 1/4 c. spaghetti sauce and Mozzarella cheese. Return to oven and baked 2 more minutes...
See the full directions on my site
Calories
317
Sodium
273mg
11% DV
Fat
7g
11% DV
Protein
18g
36% DV
Carbs
42g
14% DV
Fiber
1g
6% DV
