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Grilled chicken is one of my favorite foods in the summer and this Grilled Asian BBQ Chicken Marinade was a very easy recipe to throw together! It has such a great flavor and is so moist! Ingredients you need to make Grilled Asian BBQ Chicken: ¼ cup packed brown sugar ¼ cup soy sauce 2 Tablespoons lime juice about 1 lime ¼ teaspoon cayenne pepper ¼ teaspoon curry ...

The post Grilled Asian BBQ Chicken (Easy Marinade) Recipe appeared first on Six Sisters' Stuff.

32

Spicy Wagyu Beef Pad Thai

This spicy Fullblood Wagyu beef pad Thai is made with rice noodles, Thai chiles, shallots, peppers, carrots, roasted peanuts, bean sprouts, green onions, and broccoli. The tender beef is marinated in a sambal, oyster, and soy sauce before being seared. If you love pad Thai as much as we do, this is the recipe for you!

1 Double 8 Cattle Company Fullblood Wagyu Top Round Tenderized
1 PACKAGE Thin and Dry Rice Noodles
5 tbsp. Grapeseed Oil ( divided )
2 Small Thai Chile ( minced )
1/2 cup Shallots ( finely chopped )
1 cup Broccoli ( cut into bite-size pieces )
1 Red Bell Pepper ( cut into thin strips )
1 Carrot ( peeled and cut into thin strips )
1/4 cup Roasted and Salted Peanuts ( finely chopped )
1/2 cup Green Onions ( cut into 1-inch pieces )
1 cup Mung Bean Sprouts
Marinade :
3 tbsp. Sodium Soy Sauce
2 tbsp. Oyster Sauce
3 tbsp. Sambal Oelek ( garlic chile sauce )
Sauce :
1/2 cup Beef Stock
1 Large Egg
2 tbsp. Soy Sauce
1/4 cup Oyster Sauce
6

FIRST STEP

Take your Fullblood Wagyu top round tenderized out of the freezer, and place it in the refrigerator 24 hours before starting this recipe.

PREPARING THE...
See the full directions on my site

Nutritions

Calories
348

Sodium
1423mg
59% DV

Fat
13g
21% DV

Protein
11g
22% DV

Carbs
20g
7% DV

Fiber
5g
23% DV
52

Asian Roasted Chicken Thigh

Tired of the old and usual barbecue chicken recipe? You must try this Asian-style roasted chicken thigh recipe for a perfect lunch or a family dinner idea.

Chicken thighs are a full-flavored piece of meat. The best thing about this piece of the chicken is that it has a slim chance of getting tasteless and dry. This delicious piece of meat has a slightly higher fat content than the other chicken parts. Bone-in and skin-on are great for roasting and braising.

17 oz chicken thighs
1/2 cup hoisin sauce
1 tsp salt
1 tsp ground black pepper
5 cloves garlic
1 tsp chili powder
3 tbsp soy sauce
2 tbsp vinegar
1/2 cup orange juice
1/4 cup brown sugar
2 tbsp canola oil
4
  1. Preheat oven to 350 degrees Fahrenheit
  2. In a medium-sized bowl, combine hoisin sauce, salt, pepper, brown sugar, minced garlic, cayenne pepper, soy sauce, vinegar, and orange juice....
    See the full directions on my site
Nutritions

Calories
217

Sodium
1876mg
78% DV

Fat
7g
11% DV

Protein
3g
7% DV

Carbs
34g
11% DV

Fiber
2g
8% DV
31

Easy and Delicious Pork Teriyaki

Quick, easy, and delicious marinated pork chops in teriyaki sauce. A perfect one-pot meal for a delicious dinner idea for the whole family.

24 oz pork chops
1 cup water
1/2 cup grapefruit juice
1/4 cup dark soy sauce
2 tbsp honey
2 tsp minced garlic
3 tbsp brown sugar
1/4 tsp ground ginger
2 tbsp cornstarch
2 tbsp cold water
(1/4 cup) vegetable oil
1/4 cup sesame seeds
4
  1. Combine 1 cup of water, grapefruit juice, soy sauce, honey, minced garlic, brown sugar, and ginger in a small bowl. Set aside.
  2. Add oil in a heated pan, and pan-fry each pork chop until...
    See the full directions on my site
Nutritions

Calories
605

Sodium
1146mg
47% DV

Fat
37g
57% DV

Protein
36g
72% DV

Carbs
32g
11% DV

Fiber
4g
17% DV

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