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Main Dishes
216

Teriyaki chicken

www.allchickenrecipes.com
1 clove garlic, minced
1 tablespoon cornstarch
1/2 cup soy sauce
1 tablespoon cold water
1/2 cup white sugar
12 skinless chicken thighs
6

In a small saucepan combine cold water, cornstarch, vinegar, sugar, garlic, soy sauce, ginger and ground black pepper over low heat.

Bring it to a boil and simmer until sauce thickens and bubbles, ...
See the full directions on my site

Nutritions

Calories
181

Sodium
1376mg
57% DV

Fat
5g
8% DV

Protein
14g
29% DV

Carbs
20g
6% DV

Fiber
1.0g
4% DV
Teriyaki chicken: It is one of the most popular and most lovable chicken recipe in Japanese cuisine. You can make this Chicken Teriyaki dish just by using few

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