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Butternut Squash Gnocchi – A Kitchen Hoor's Adventures

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Butternut Squash Gnocchi are simple to make and has a rich flavor from the ricotta and butternut squash.  #FallFlavors

Roasted Red Pepper and Crab Savory Cheesecake – A Kitchen Hoor's Adventures

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Roasted Red Pepper and Crab Savory Cheesecake has few ingredients, but still delight your family and guests with it's flavor. 

Bourbon Pecan Persimmon Bread – A Kitchen Hoor's Adventures

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Bourbon Pecan Persimmon Bread has a hint of bourbon and persimmon packed with crunchy pecans. It’s moist, delicious, and packed full of deliciously ripe persimmons. #FamilyBakingChallenge #OurFamilyTable

Eggnog Cream Cheese Danish – A Kitchen Hoor's Adventures

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Eggnog Cream Cheese Danish comes together in no time and feeds the hungry masses until the presents are opened.  With a hint of eggnog in the filling and eggnog glaze on top, it’s the holidays wrapped in puff pastry. #ChristmasSweetsWeek

Blue Cheese Cranberry Ball – A Kitchen Hoor's Adventures

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Blue Cheese Cranberry Ball is packed with creamy blue cheese, roasted cranberries, herbs, and spices.  It takes just a few minutes to whip up for any planned or unplanned dinner guests.

Poppy Seed Shortbread – A Kitchen Hoor's Adventures

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Poppy Seed Shortbread is tender and flaky shortbread speckled with poppy seeds. They’re buttery, rich, and simply delicious. #ChristmasCoookies

Twice Baked Butternut Squash – A Kitchen Hoor's Adventures

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Twice Baked Butternut Squash is a twist on the twice baked potato. The sweet squash is combined with prosciutto, goat cheese, and shallots then topped with Gruyere cheese for a truly scrumptious side dish. #HolidaySideDishes

Easy Chorizo Cornbread Dressing – A Kitchen Hoor's Adventures

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With the spicy kick of chorizo and traditional sage and cornbread flavors Easy Chorizo Cornbread Dressing will be a new family favorite for the holidays. #HolidaySideDishes

Wild Rice and Sprouts Pilaf – A Kitchen Hoor's Adventures

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Wild Rice and Sprouts Pilaf is the perfect side dish to any holiday meal. Any meal for that matter. With long grain and wild rice simmered with Brussels sprouts and thick cut bacon, it’s a side dish you’re family will love! #HolidaySideDishes

Pumpkin Empanadas – A Kitchen Hoor's Adventures

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Pumpkin Empanadas are like a pumpkin pie in your hand. The hearty empanada dough makes these truly portable and fun to eat.

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