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901

Berry Chantilly Cake

Photo by Viana Boenzli

My Berry Chantilly Cake recipe will reward you with one of the most luscious cakes you've ever tasted. The light, fluffy vanilla cake is piled high with layers of fresh berries and an indulgent yet delicate and fluffy chantilly cream with mascarpone. You couldn't ask for anything more in a dessert.

Vanilla Cake:
1 c unsalted butter ( at room temperature )
2 c granulated sugar
4 large eggs ( at room temperature )
1 tsp salt
3 tsp baking powder
3 c cake flour
1 c whole milk
1/4 c vegetable oil
1-1/2 tsp vanilla extract
Berry Syrup:
1/4 c jam
2 Tbsp water
Chantilly Cream:
1-1/2 c heavy cream
8 oz full-fat cream cheese ( at room temperature )
8 oz mascarpone cheese
2 c powdered sugar
1 tsp vanilla extract
12
Nutritions

Calories
969

Sodium
1318mg
54% DV

Fat
59g
91% DV

Protein
15g
30% DV

Carbs
90g
30% DV

Fiber
4g
16% DV
28

Low Carb Lasagna Recipe

A low-carb lasagna recipe perfect for those who are following a strict low carb diet. This healthy and gluten-free recipe for lasagna is an excellent choice to chop some carbs out of your diet.

Cheese Dough Lasagna Noodles:
4 oz full-fat cream cheese
1 1/2 cups shredded mozzarella cheese
2 large eggs
1 tsp Italian seasoning
Filling:
1/4 cup onion minced
1 lb ground beef
1 cup marinara sauce
1 tsp Italian seasoning
6 tbsp ricotta cheese
1 cup shredded mozzarella cheese
4
  1. Preheat oven to 350F.
  2. Line a 9 x 13-inch baking pan with parchment paper.
  3. Add all cheese dough ingredients into a food processor.
  4. Blend until evenly mixed.
  5. ...
    See the full directions on my site
Nutritions

Calories
922

Sodium
1669mg
69% DV

Fat
60g
93% DV

Protein
68g
136% DV

Carbs
10g
3% DV

Fiber
4g
16% DV
35

No-bake Cheesecake Recipe

This No-Bake Cheesecake recipe is the best cheesecake recipe you'll ever want! A smooth dessert with a mousse-like filling and a buttery graham crust. This ultimate cheesecake is so light and creamy! Top with your favorite fresh fruit, chocolate, or just whipped cream.

20 sheets Graham Crackers
(11 tbsp) melted unsalted butter
2 tbsp sugar
16 oz cream cheese
14 oz sweetened condensed milk
1/4 cup fresh lemon juice
1 tsp vanilla extract
9
  1. Using a food processor, process the graham crackers until crumbs.
  2. Pour crumbs into a medium bowl, stir in sugar.
  3. Add butter and stir until well combined.
  4. Press the...
    See the full directions on my site
Nutritions

Calories
692

Sodium
547mg
22% DV

Fat
36g
56% DV

Protein
12g
24% DV

Carbs
71g
24% DV

Fiber
2g
10% DV

This irresistible cheese dip is savory and delicious! It's the must-serve appetizer of the holiday season. Brimming with color, flavor, and beautiful textures, it's a real crowd pleaser. Make this easy recipe in 25 minutes!

RITZ Family Size Crackers
Philadelphia cream cheese ( softened )
Medium cheddar cheese ( hand-grated )
Monterey Jack cheese ( hand-grated )
Mayonnaise
Chipotle powder ( or chili powder )
Mild, diced, fire-roasted green chilies ( from a can )
Thick-cut bacon
Green onions

Preheat oven to 350°F. Shred the cheese. Fry the bacon until extra crispy. Chop it with a knife. Chop the green onions. Crush a few crackers with a mallet and pestle,,,


See the full directions on my site
Nutritions

Calories
0.0

Sodium
0.0mg
0% DV

Fat
0.0g
0% DV

Protein
0.0g
0% DV

Carbs
0.0g
0% DV

Fiber
0.0g
0% DV
This loaded cream cheese dip is irresistible! Warm melty and savory, it's an all-time favorite. Make this easy recipe in 25 minutes. It's so darn good!
27

Homemade Cinnamon Rolls

Photo by Viana Boenzli

My homemade cinnamon rolls are, hands down, the best. Period. Layers of soft chewy dough, with brown sugar cinnamon between each one, all topped with a thick yet oozing cream cheese frosting, all swirled into one delicious treat. It's the best cinnamon rolls recipe you'll find…try it, you'll see!

Cinnamon Roll Dough:
1 c warm milk
2-1/2 tsp Instant yeast
1/2 c granulated sugar
2 large eggs ( at room temperature )
1/4 c butter ( melted )
1 tsp vanilla extract
1 tsp salt
4 c flour
Filling:
3/4 c brown sugar ( packed )
2 Tbsp cinnamon
1/2 c butter ( softened )
Icing:
6 oz cream cheese ( softened )
1-1/2 c powdered sugar
1/3 c butter ( melted )
1 tsp vanilla extract
12 cinnamon rolls
Nutritions

Calories
10366

Sodium
3397mg
141% DV

Fat
462g
710% DV

Protein
146g
292% DV

Carbs
1374g
467% DV

Fiber
58g
233% DV
Photo by Viana Boenzli

Has there ever been a more perfect combination than chocolate and mint? No, there's not. Smooth rich chocolate combined with refreshing mint is just delectable…oh, and then I decided to throw in some Oreos too for the crust.

Chocolate Ganache Cheesecake:
32 oz cream cheese ( softened to room temperature )
1 c granulated sugar
10 oz bittersweet chocolate
1/4 c cocoa
1/4 tsp salt
4 large eggs
1/2 Tbsp vanilla extract
1/2 c heavy cream
Oreo Crust:
1 package Mint Oreo cookie wafers
1/2 c butter
Mint Topping:
Cream filling from package of Mint Oreos
1 c heavy cream
1/2 Tbsp vanilla extract
1/2 c granulated sugar
Nutritions

Calories
9004

Sodium
4121mg
171% DV

Fat
811g
1248% DV

Protein
112g
224% DV

Carbs
241g
82% DV

Fiber
54g
216% DV
Photo by Viana Boenzli

These Lemon Raspberry Cheesecake Bars with a graham cracker crust are so delicious, everyone will be asking for the recipe! The creamy sweet deliciousness of cheesecake pairs perfectly with the sweet/tart of lemon and raspberries, for a match made in heaven. You're gonna want to make extra…

Graham Cracker Crust:
10 oz graham crackers
1 stick salted butter
1/4 c granulated sugar
Lemon Cheesecake:
16 oz cream cheese, softened
Zest of 1 lemon
1 c granulated sugar
1/4 c sour cream
2 Tbsp lemon juice
1/4 c flour, sifted
1-1/2 tsp vanilla extract
2 large eggs
Raspberry Swirl:
2/3 c raspberries - about 20 large berries
2 Tbsp granulated sugar
15
Nutritions

Calories
341

Sodium
309mg
12% DV

Fat
23g
36% DV

Protein
4g
8% DV

Carbs
22g
7% DV

Fiber
2g
8% DV
Photo by Viana Boenzli
4 oz cream cheese
1/4 c Greek yogurt
1/3 c mango juice - found in the international aisle of the supermarket
strawberries, sliced
granola
basil leaves, torn into small pieces
Nutritions

Calories
554

Sodium
464mg
19% DV

Fat
40g
62% DV

Protein
13g
27% DV

Carbs
30g
10% DV

Fiber
4g
16% DV

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