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Springtime is officially here and that means carrot cake in all it’s glory. We are loving how moist these Coconut Carrot Cake Cupcakes are. We are also loving the amount of frosting on top, you really can’t go wrong with cream cheese. These are the perfect dessert for Easter. We make this dessert all year ...
The post Coconut Carrot Cake Cupcakes Recipe appeared first on Six Sisters' Stuff.
Chocolate and peanut butter are a match made in heaven. And cupcakes are happiness. These chocolate peanut butter cupcakes fulfill all of those flavors and memories!
Butter
Milk chocolate bar
More at website link below
Calories
0.0
Sodium
0.0mg
0% DV
Fat
0.0g
0% DV
Protein
0.0g
0% DV
Carbs
0.0g
0% DV
Fiber
0.0g
0% DV
I admit it...I'm a chocoholic! These triple chocolate cupcakes feature a chocolate cake, plus chocolate ganache filling and a light, whipped buttercream frosting.
1-1/2 c flour ( sifted )
1/2 c granulated sugar
1/2 tsp baking soda
2 tsp baking powder
3/4 c cocoa powder
2 oz chocolate bar ( melted )
2 Tbsp unsalted butter ( softened )
1/3 c canola oil
2 large eggs
1 c heavy cream
1 tsp vanilla extract
1/2 tsp salt
3/4 c brewed coffee
Ganache Filling:
4 oz chocolate bar
1/4 c heavy cream
Frosting:
1 c unsalted butter ( softened )
1/2 c cocoa powder
5 c confectioners sugar
1 tsp vanilla extract
1/2 c heavy cream
Calories
744
Sodium
140mg
5% DV
Fat
42g
65% DV
Protein
6g
13% DV
Carbs
91g
31% DV
Fiber
6g
25% DV
An orange cupcake recipe that will take you back to your childhood! Made with fresh orange juice, this gluten-free dessert is the bomb! These delicious cupcakes have a delicate essence and are perfect afternoon snack idea.
1/4 cup CornFlour
1 tsp baking powder
1/4 tsp salt
1/2 cup butter
3/4 cup caster sugar
1/4 cup Almond milk
2 large eggs
2 tbsp orange juice
1 tbsp orange zest
1 tsp vanilla extract
- Preheat the oven to 350 degrees Fahrenheit.
- Line a 12 hole muffin tin with cupcake liners.
- Whisk together flour, corn flour, baking powder, and salt in a bowl.
- Beat...
See the full directions on my site
Calories
179
Sodium
76mg
3% DV
Fat
12g
18% DV
Protein
2g
4% DV
Carbs
16g
5% DV
Fiber
0.9g
3% DV
You're really going to like these Orange Soda Pop Cupcakes. The cupcake batter requires only two ingredients: Fanta Orange Soda and a box of white cake mix. No eggs, oil or water are needed for this quick and simple recipe.
My most-requested Halloween drink recipe is Spooky Halloween Party Punch. This fabulous two-ingredient recipe is a huge time-saver!
A box of white cake mix
Fanta Orange Soda
Vanilla frosting
Spooky Halloween Party Punch::
Orange sherbert
Fanta Orange Soda
1. Preheat your oven to 350 degrees.
2. Line your muffin pan with cupcake wrappers...
See the full directions on my site
Calories
0.0
Sodium
0.0mg
0% DV
Fat
0.0g
0% DV
Protein
0.0g
0% DV
Carbs
0.0g
0% DV
Fiber
0.0g
0% DV
When served at a Halloween party, spiderweb Halloween cupcakes are a beautiful, stunning, unexpected treat! And let me tell you, they're just as delicious as they look. Make your Halloween celebration extra special with homemade chocolate cupcakes topped with delicious vanilla frosting and white cotton candy.
All-purpose flour
Natural unsweetened cocoa powder
Baking soda
Baking powder
Sea salt
Large eggs ( room temperature )
Whole milk
Vegetable oil
Pure vanilla extract
Boiling Water
This chocolate cupcake recipe produces beautiful tender cupcakes. Here's how to make delicious chocolate cupcakes with a good crumb:
- Adjust oven rack to the center position. Preheat oven to...
See the full directions on my site
Calories
0.0
Sodium
0.0mg
0% DV
Fat
0.0g
0% DV
Protein
0.0g
0% DV
Carbs
0.0g
0% DV
Fiber
0.0g
0% DV
