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30 minutes from start to finish! These rolls are seriously the easiest bread recipe that I have ever made!

1 cup warm water ( plus 2 tablespoons )
1/3 cup vegetable oil
2 tablespoons active dry yeast
1/4 cup sugar
1/2 teaspoon salt
1 egg
3 1/2 cups all purpose flour
12
  1. Preheat oven to 400 degrees.
  2. In the bowl of a stand mixer, combine warm water, oil, yeast and sugar; let rest for 5-10 minutes or until frothy and bubbly (you can also make this recipe...

See the full directions on my site
Nutritions

Calories
211

Sodium
103mg
4% DV

Fat
6g
9% DV

Protein
5g
10% DV

Carbs
33g
11% DV

Fiber
1g
6% DV

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