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Photo by Viana Boenzli

Oh, the fond memories I have of my mom's Jewish apple cake recipe. This dense yet moist cake is layered with scrumptious fall apples, then sprinkled with cinnamon sugar and baked to perfection.

5 apples ( peeled, cored, and cut into 12 thick slices )
2/3 c cinnamon sugar ( 2/3 c sugar mixed with 1-1/4 tsp cinnamon )
3 c flour
2 c granulated sugar
3 tsp baking powder
4 large eggs
1 c neutral oil
1/4 c orange juice
2-1/2 tsp vanilla extract
Vegetable shortening and extra flour for greasing pan
12
Nutritions

Calories
634

Sodium
18mg
0% DV

Fat
33g
51% DV

Protein
7g
15% DV

Carbs
74g
25% DV

Fiber
3g
13% DV
18

Peach Upside Down Cake

Photo by Viana Boenzli

It's August. The days are long and the sun is shining bright. And peaches are in season. That means it's time to make a Peach Upside Down Cake!

Cake:
6 Tbsp butter ( at room temperature )
3/4 c granulated sugar
1 c cake flour ( sifted )
1 tsp baking powder
2 large eggs ( at room temperature )
1/2 c whole milk
1 tsp vanilla extract
1/8 tsp nutmeg
Peaches and Simple Syrup:
2 ripe freestone or cling-free peaches ( sliced into thin wedges )
1/2 c dark brown sugar ( packed )
1/2 c water
Topping:
Homemade whipped cream
8
Nutritions

Calories
318

Sodium
433mg
18% DV

Fat
11g
17% DV

Protein
5g
10% DV

Carbs
52g
17% DV

Fiber
2g
8% DV
915

Berry Chantilly Cake

Photo by Viana Boenzli

My Berry Chantilly Cake recipe will reward you with one of the most luscious cakes you've ever tasted. The light, fluffy vanilla cake is piled high with layers of fresh berries and an indulgent yet delicate and fluffy chantilly cream with mascarpone. You couldn't ask for anything more in a dessert.

Vanilla Cake:
1 c unsalted butter ( at room temperature )
2 c granulated sugar
4 large eggs ( at room temperature )
1 tsp salt
3 tsp baking powder
3 c cake flour
1 c whole milk
1/4 c vegetable oil
1-1/2 tsp vanilla extract
Berry Syrup:
1/4 c jam
2 Tbsp water
Chantilly Cream:
1-1/2 c heavy cream
8 oz full-fat cream cheese ( at room temperature )
8 oz mascarpone cheese
2 c powdered sugar
1 tsp vanilla extract
12
Nutritions

Calories
969

Sodium
1318mg
54% DV

Fat
59g
91% DV

Protein
15g
30% DV

Carbs
90g
30% DV

Fiber
4g
16% DV
138

Coconut-Lemon Crepe Cake

What better way to enjoy a breakfast crepe than in cake form? Stack individual crepes into a delicious cake recipe. This crepe cake recipe is a simple dessert idea for the whole family.

Some people are still confused about the difference between pancake batter and crepe batter. Pancake batter uses a leavening agent like baking powder or baking soda, which causes the batter to rise into a soft pancake. While, crêpe batter is made without any leavening agents, which is why the mixture cooks into a thin yet tenderly soft flatbread. Also, crepe batter has a thin consistency compared to pancake batter.

Crepe:
2 cups whole milk
1½ cups all-purpose flour
1/4 cup granulated sugar
1 tsp salt
1 tsp lemon zest
1 tsp coconut extract
4 large eggs
4 egg yolks
1 stick unsalted butter
Filling:
14 oz coconut cream
2 cups mascarpone cheese
1 cup confectioners sugar
1 tbsp lemon juice
1 tsp lemon zest
1 tsp salt
5
  1. In a blender, combine all of the crepe ingredients and blend until smooth.
  2. Transfer to a bowl and chill for 1 hour.
  3. After chilling, grease two 10-inch nonstick skillets and heat...
    See the full directions on my site
Nutritions

Calories
1413

Sodium
1815mg
75% DV

Fat
90g
139% DV

Protein
21g
42% DV

Carbs
132g
45% DV

Fiber
7g
28% DV
10

Gluten-Free Orange Cupcake Recipe

An orange cupcake recipe that will take you back to your childhood! Made with fresh orange juice, this gluten-free dessert is the bomb! These delicious cupcakes have a delicate essence and are perfect afternoon snack idea.

1 cup Almond Flour
1/4 cup CornFlour
1 tsp baking powder
1/4 tsp salt
1/2 cup butter
3/4 cup caster sugar
1/4 cup Almond milk
2 large eggs
2 tbsp orange juice
1 tbsp orange zest
1 tsp vanilla extract
10
  1. Preheat the oven to 350 degrees Fahrenheit.
  2. Line a 12 hole muffin tin with cupcake liners.
  3. Whisk together flour, corn flour, baking powder, and salt in a bowl.
  4. Beat...
    See the full directions on my site
Nutritions

Calories
179

Sodium
76mg
3% DV

Fat
12g
18% DV

Protein
2g
4% DV

Carbs
16g
5% DV

Fiber
0.9g
3% DV
667

Best Banana Bread Recipe

Looking for a banana bread recipe? This banana bread recipe is absolutely delicious. This is a recipe for a moist and yummy banana bread that is so easy to make and with loads of flavor.

2 cups all-purpose flour
1 tsp baking soda
1/4 tsp salt
1/2 tsp ground cinnamon
1/2 cup unsalted butter
3/4 cup packed dark brown sugar
2 large eggs
1/3 cup sour cream
2 cups mashed bananas
1 teaspoon vanilla extract
1/2 cup melted butter
12
  1. Preheat the oven to 350 degrees Fahrenheit.
  2. Grease a 9-inch loaf pan with melted butter. Set aside.
  3. Whisk the flour, baking soda, salt, and cinnamon together in a large bowl....
    See the full directions on my site
Nutritions

Calories
312

Sodium
173mg
7% DV

Fat
16g
24% DV

Protein
3g
6% DV

Carbs
38g
13% DV

Fiber
2g
8% DV

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