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My Recipe Magic © 2017 Recipe Magic, LLC.
Recipe Magic © 2018 Recipe Magic, LLC.
A chocolate and peanut butter lover’s dream cookie…these soft peanut butter delights with oozing, gooey chocolate marshmallow frosting will have you thinking you’ve died and gone to heaven!
1/2 cup butter ( softened )
1/2 cup smooth peanut butter
1/2 cup granulated sugar
1/2 cup brown sugar
1 tsp. vanilla
1 egg
1 1/4 cups all-purpose flour
1/2 tsp. baking powder
3/4 tsp. baking soda
1/4 tsp. salt
Chocolate Marshmallow Frosting
1/4 c. butter ( softened )
2 heaping Tbsp. baking cocoa
1 tsp. vanilla
1/2 c. powdered sugar
1 Tbsp. milk
7 oz. marshmallow creme
1/2 cup smooth peanut butter
1/2 cup granulated sugar
1/2 cup brown sugar
1 tsp. vanilla
1 egg
1 1/4 cups all-purpose flour
1/2 tsp. baking powder
3/4 tsp. baking soda
1/4 tsp. salt
Chocolate Marshmallow Frosting
1/4 c. butter ( softened )
2 heaping Tbsp. baking cocoa
1 tsp. vanilla
1/2 c. powdered sugar
1 Tbsp. milk
7 oz. marshmallow creme
Preheat oven to 350 degrees Fahrenheit. In the bowl of an electric mixer, combine butter, peanut butter, sugars, vanilla, and egg. In a separate bowl, stir together flour, baking powder, baking soda and...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
5233
Sodium
2465mg
102% DV
Fat
271g
417% DV
Protein
27g
55% DV
Carbs
548g
186% DV
Fiber
14g
57% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 179g 897%
Polysaturated Fat 15g 95%
Monosaturated Fat 76g 476%
Cholesterol 844mg 283%
Sodium 2465mg 102%
Potassium 725mg 20%
Protein 27g 55%
% DAILY VALUE*
Total Carbohydrate
Fiber 14g 57%
Sugar 421g 843%
Vitamin A 8695IU 173%
Vitamin B6 4mg 241%
Vitamin C 11mg 18%
Calcium 341mg 34%
Iron 9mg 50%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Raspberry Marshmallow Fruit Dip is an easy to prepare recipe that is sure to be a crowd-pleaser!
1 jar of marshmallow creme
8 oz light cream cheese
1/4 c raspberry preserves {or your favorite flavor}
8 oz light cream cheese
1/4 c raspberry preserves {or your favorite flavor}
4
Beat the cream cheese until nice and fluffy.
Add in the marshmallow creme and preserves and beat until well combined.
Serve with fresh fruit of your choice and enjoy!
See the full directions on my site
See the full directions on my site
Nutritions
Calories
697
Sodium
193mg
8% DV
Fat
17g
26% DV
Protein
4g
9% DV
Carbs
58g
19% DV
Fiber
1g
7% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 11g 56%
Polysaturated Fat 1g 6%
Monosaturated Fat 5g 31%
Cholesterol 65mg 21%
Sodium 193mg 8%
Potassium 81mg 2%
Protein 4g 9%
% DAILY VALUE*
Total Carbohydrate
Fiber 1g 7%
Sugar 57g 114%
Vitamin A 780IU 15%
Vitamin B6 1mg 68%
Vitamin C 1mg 3%
Calcium 58mg 5%
Iron 0.31mg 1%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Soft and Chewy Gingerbread Sandwich Cookies made with whole grain oats and filled with Marshmallow Buttercream Frosting just scream, “It’s the holidays”!
3/4 cup butter ( softened )
1 cup sugar
1 egg
1/4 cup molasses
2 cups all-purpose flour
1 1/4 tsp. ground ginger
1 teaspoon baking soda
3/4 teaspoon ground cinnamon
1/2 teaspoon ground cloves
1/4 teaspoon salt
3/4 cup Quaker Old Fashioned Oats
Extra sugar for rolling ( optional )
Marshmallow Buttercream Frosting:
1/2 cup butter ( softened )
1 jar (7 oz.) marshmallow creme
1 c. powdered sugar
1/2 teaspoon vanilla
1 cup sugar
1 egg
1/4 cup molasses
2 cups all-purpose flour
1 1/4 tsp. ground ginger
1 teaspoon baking soda
3/4 teaspoon ground cinnamon
1/2 teaspoon ground cloves
1/4 teaspoon salt
3/4 cup Quaker Old Fashioned Oats
Extra sugar for rolling ( optional )
Marshmallow Buttercream Frosting:
1/2 cup butter ( softened )
1 jar (7 oz.) marshmallow creme
1 c. powdered sugar
1/2 teaspoon vanilla
In the bowl of an electric mixer, cream butter and sugar until light and fluffy.
Beat in egg and molasses.
In a separate bowl, add the flour, ginger, baking soda, cinnamon, cloves, salt and oats. Stir to...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
5904
Sodium
2154mg
89% DV
Fat
233g
358% DV
Protein
41g
82% DV
Carbs
814g
276% DV
Fiber
23g
93% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 152g 760%
Polysaturated Fat 15g 96%
Monosaturated Fat 65g 410%
Cholesterol 724mg 243%
Sodium 2154mg 89%
Potassium 1719mg 49%
Protein 41g 82%
% DAILY VALUE*
Total Carbohydrate
Fiber 23g 93%
Sugar 580g 1160%
Vitamin A 7292IU 145%
Vitamin B6 7mg 399%
Vitamin C 13mg 22%
Calcium 344mg 34%
Iron 19mg 106%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Leftover candy? This delicious recipe for Peanut Butter Candy Bar Fudge is the perfect way to satisfy your sweet tooth!
3/4 cup butter
3 cups granulated sugar
2/3 cup evaporated milk
1 3/4 cups Reese's peanut butter chips, coarsely chopped
7 oz jar marshmallow creme
1 tsp vanilla extract.
2 cups assorted candy ( chopped or whole )
3 cups granulated sugar
2/3 cup evaporated milk
1 3/4 cups Reese's peanut butter chips, coarsely chopped
7 oz jar marshmallow creme
1 tsp vanilla extract.
2 cups assorted candy ( chopped or whole )
12
Spray a 9x13 baking dish with cooking spray. Line with parchment paper.
Combine butter, sugar, and evaporated milk in a heavy bottomed saucepan.
Bring to a boil over medium heat, stirring frequently.
Once...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
490
Sodium
72mg
3% DV
Fat
21g
33% DV
Protein
3g
6% DV
Carbs
74g
25% DV
Fiber
2g
11% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 14g 72%
Polysaturated Fat 1g 9%
Monosaturated Fat 5g 35%
Cholesterol 33mg 11%
Sodium 72mg 3%
Potassium 146mg 4%
Protein 3g 6%
% DAILY VALUE*
Total Carbohydrate
Fiber 2g 11%
Sugar 69g 138%
Vitamin A 428IU 8%
Vitamin B6 1mg 52%
Vitamin C 1mg 2%
Calcium 70mg 7%
Iron 0.5499999999999999mg 3%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
This one’s for all you peanut butter lovers out there! An ooey gooey bar that includes loads of marshmallow creme, chocolate peanut butter cup candies, and a yummy peanut butter cookie dough that sandwiches it all in!
1 cup crunchy peanut butter
3/4 c. packed brown sugar
2 large eggs
1 tsp. vanilla extract
4 Tbsp. butter ( softened )
1 tsp. baking powder
1 c. all-purpose flour
7 oz. container marshmallow creme
1 heaping cup mini chocolate peanut butter cup candies (sliced in half if you'd like)
3/4 c. packed brown sugar
2 large eggs
1 tsp. vanilla extract
4 Tbsp. butter ( softened )
1 tsp. baking powder
1 c. all-purpose flour
7 oz. container marshmallow creme
1 heaping cup mini chocolate peanut butter cup candies (sliced in half if you'd like)
12
Preheat oven to 350 degrees Fahrenheit and line an 8x8" pan with foil so the foil hangs over the sides about an inch. No need to grease foil.
In the bowl of an electric mixer, cream together peanut butter,...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
298
Sodium
38mg
1% DV
Fat
4g
7% DV
Protein
3g
6% DV
Carbs
53g
18% DV
Fiber
1g
5% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 2g 14%
Polysaturated Fat 0.62g 3%
Monosaturated Fat 1g 8%
Cholesterol 10mg 3%
Sodium 38mg 1%
Potassium 116mg 3%
Protein 3g 6%
% DAILY VALUE*
Total Carbohydrate
Fiber 1g 5%
Sugar 35g 70%
Vitamin A 121IU 2%
Vitamin B6 0.27mg 13%
Vitamin C 0.7mg 1%
Calcium 47mg 4%
Iron 1mg 7%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Cherry Brownie Dream Bars - sure to become a new favorite! From the fudgy brownie base to the crunchy topping, every bite is dreamy!
1 (18 oz) box brownie mix ( plus ingredients needed to make brownies )
1 (7 oz) tub marshmallow creme
1 10 oz jar maraschino cherries,
1 (12 oz) bag semi-sweet chocolate chips
1 cup creamy peanut butter
3 cups crispy rice cereal
Reddi-wip + additional maraschino cherries for topping
1 (7 oz) tub marshmallow creme
1 10 oz jar maraschino cherries,
1 (12 oz) bag semi-sweet chocolate chips
1 cup creamy peanut butter
3 cups crispy rice cereal
Reddi-wip + additional maraschino cherries for topping
36
Drain maraschino cherries and pat dry with a paper towel. Cut in half and set aside.
Prepare brownies according to package directions for 9x13 baking dish. Cool completely and refrigerate for at least one...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
100
Sodium
273mg
11% DV
Fat
5g
8% DV
Protein
2g
5% DV
Carbs
11g
3% DV
Fiber
1g
5% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 2g 10%
Polysaturated Fat 0.84g 5%
Monosaturated Fat 2g 15%
Cholesterol 0.23mg 0%
Sodium 273mg 11%
Potassium 82mg 2%
Protein 2g 5%
% DAILY VALUE*
Total Carbohydrate
Fiber 1g 5%
Sugar 5g 10%
Vitamin A 329IU 6%
Vitamin B6 0.15000000000000002mg 7%
Vitamin C 3mg 5%
Calcium 6mg 0%
Iron 0.8300000000000001mg 4%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Caramel Pumpkin Spice Rice Krispies Treats Pinwheels – my new favorite fall treat! Great fun for fall parties and delicious too!
11 oz bag vanilla caramels
¾ cup sweetened condensed milk
¼ cup butter
1 8 oz bag Pumpkin Spice marshmallows + 1 cup Pumpkin Spice marshmallows (buy 2 bags)
¼ cup butter
5 cups Rice Krispies cereal
7 oz jar marshmallow creme
pretzel sticks ( optional )
green laffy taffy ( optional )
¾ cup sweetened condensed milk
¼ cup butter
1 8 oz bag Pumpkin Spice marshmallows + 1 cup Pumpkin Spice marshmallows (buy 2 bags)
¼ cup butter
5 cups Rice Krispies cereal
7 oz jar marshmallow creme
pretzel sticks ( optional )
green laffy taffy ( optional )
Unwrap caramels and place in a small saucepan with butter and sweetened condensed milk.
Cook over medium-low heat, stirring occasionally, until caramels have fully melted and the mixture is nice and smooth....
See the full directions on my site
See the full directions on my site
Nutritions
Calories
3338
Sodium
1619mg
67% DV
Fat
134g
206% DV
Protein
41g
83% DV
Carbs
498g
169% DV
Fiber
10g
40% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 80g 403%
Polysaturated Fat 17g 107%
Monosaturated Fat 36g 227%
Cholesterol 347mg 116%
Sodium 1619mg 67%
Potassium 1631mg 46%
Protein 41g 83%
% DAILY VALUE*
Total Carbohydrate
Fiber 10g 40%
Sugar 382g 765%
Vitamin A 9900IU 198%
Vitamin B6 4mg 245%
Vitamin C 88mg 147%
Calcium 1128mg 112%
Iron 15mg 88%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
If you love pineapple OR fudge, you’re going to go crazy for this PERFECT PINEAPPLE FUDGE! It’s my new favorite thing and it’s going to be yours too!
3 cups granulated sugar
½ cup half and half
2 tbsp light corn syrup
1 (8.25 ounce) can Dole crushed pineapple ( juice and all )
3 tbsp butter
1 tsp pineapple extract or clear vanilla extract
1 cup white chocolate chips
1 (7 oz) jar marshmallow creme
½ cup half and half
2 tbsp light corn syrup
1 (8.25 ounce) can Dole crushed pineapple ( juice and all )
3 tbsp butter
1 tsp pineapple extract or clear vanilla extract
1 cup white chocolate chips
1 (7 oz) jar marshmallow creme
Line a 9 x 5 inch loaf pan with non-stick foil. Lightly butter.
In a heavy bottomed 3 quart saucepan, combine sugar, half and half, corn syrup, pineapple, and butter.
Bring contents to a boil over...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
4879
Sodium
255mg
10% DV
Fat
115g
177% DV
Protein
23g
47% DV
Carbs
881g
299% DV
Fiber
14g
58% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 70g 350%
Polysaturated Fat 10g 65%
Monosaturated Fat 34g 218%
Cholesterol 183mg 61%
Sodium 255mg 10%
Potassium 986mg 28%
Protein 23g 47%
% DAILY VALUE*
Total Carbohydrate
Fiber 14g 58%
Sugar 843g 1686%
Vitamin A 1649IU 32%
Vitamin B6 9mg 458%
Vitamin C 37mg 62%
Calcium 525mg 52%
Iron 2mg 11%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
http://www.momontimeout.com/2014/11/maple-nut-fudge-recipe/
3/4 cup butter
3 cups granulated sugar
2/3 cup evaporated milk
12 oz white chocolate chips ( chopped )
7 oz jar marshmallow creme
2 1/2 tsp maple extract.
2 cups chopped walnuts
3 cups granulated sugar
2/3 cup evaporated milk
12 oz white chocolate chips ( chopped )
7 oz jar marshmallow creme
2 1/2 tsp maple extract.
2 cups chopped walnuts
Preheat oven to 350 degrees.
Spread walnuts in a single layer on a baking sheet.
Bake for five minutes then stir. Bake an additional 5 minutes. Let cool
Spray a 9x13 baking dish with cooking spray. Line...
See the full directions on my site
See the full directions on my site
Nutritions
Calories
6651
Sodium
459mg
19% DV
Fat
299g
460% DV
Protein
97g
195% DV
Carbs
800g
272% DV
Fiber
31g
126% DV
PER SERVING *
% DAILY VALUE*
Fat
Saturated Fat 153g 768%
Polysaturated Fat 40g 255%
Monosaturated Fat 104g 654%
Cholesterol 437mg 146%
Sodium 459mg 19%
Potassium 2661mg 76%
Protein 97g 195%
% DAILY VALUE*
Total Carbohydrate
Fiber 31g 126%
Sugar 770g 1541%
Vitamin A 5112IU 102%
Vitamin B6 9mg 491%
Vitamin C 19mg 31%
Calcium 1214mg 121%
Iron 9mg 51%
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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My Recipe Magic © 2018 Recipe Magic, LLC.