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2 tsp. Honey Dijon Mustard
1 1/2 lbs. Yukon Gold potatoes
1/2 cup Gruyere cheese ( shredded )
6

Check out this delicious recipe!


See the full directions on my site
Nutritions

Calories
112

Sodium
89mg
3% DV

Fat
4g
6% DV

Protein
6g
12% DV

Carbs
14g
4% DV

Fiber
3g
14% DV

Smashed Potatoes are a quick and easy side dish for the weeknight to get you out of your rut! Think a delicious potato with garlic, butter, and Parmesan cheese. I mean, if you don't want to make them now, I don't know why not! Crispy potatoes that are brushed with a garlic butter mixture and then seasoned with salt and pepper. After that bake them in the oven and then top with Parmesan cheese! Sound delicious, doesn't it?

2 lb Yukon Gold Potatoes
3 cloves garlic
1/4 cup butter
1 tbsp fresh parsley ( chopped )
2 tbsp Parmesan cheese
4
  • Preheat oven to 450 degrees F.
  • In a large stock pot filled halfway with water, bring to boil and liberally salt water. Add potatoes, and boil for 20 minutes, or until they are fork tender. ...
    See the full directions on my site
Nutritions

Calories
266

Sodium
140mg
5% DV

Fat
12g
19% DV

Protein
8g
17% DV

Carbs
29g
10% DV

Fiber
6g
27% DV

Getting your kids to eat is always a challenge! Today we are sharing a simple, easy dinner recipe that is kid friendly. My kids had so much fun making these Yummy Dino Buddies with me. We paired them with mashed potatoes, gravy and broccoli to make a fun mashed potato volcano with gravy and the lava and broccoli as the trees. They got to play with their food, they devoured the meal and I was left smiling!

16 pieces Yummy Dino Buddies
12 oz fresh broccoli florets
24 oz mashed potatoes
12 oz gravy
4
  • Prepare Dino Buddies according to directions on package.
  • While Dino Buddies are baking prepare the rest of the ingredients.
  • When Dino Buddies are done baking remove from oven and place ...
    See the full directions on my site
Nutritions

Calories
182

Sodium
506mg
21% DV

Fat
2g
3% DV

Protein
7g
15% DV

Carbs
34g
11% DV

Fiber
4g
18% DV

This easy Cheesy Hashbrown Casserole is loaded with cheese and so quick and delicious. It's an easy side dish recipe for any night of the week, but great for serving for holidays or for potlucks! The finishing touch on this Hash Brown Casserole is the buttery Rice Krispies that make it the BEST ever! This recipe is also frequently referred to as "Funeral Potatoes".

1 can cream of mushroom soup
1 cup sour cream
1/2 cup milk
1 cup shredded cheddar cheese
1/2 cup butter
30 oz shredded hash browns ( frozen )
1 cup rice krispies
1/4 cup grated Parmesan cheese
8
  • In a large bowl, combine the soup, sour cream, milk, cheddar cheese and 1/4 c. butter. Stir in hash browns.
  • Transfer to a greased 13 in x 9 in x 2 in baking dish.
  • Combine the Rice ...
    See the full directions on my site
Nutritions

Calories
431

Sodium
441mg
18% DV

Fat
35g
54% DV

Protein
10g
21% DV

Carbs
7g
2% DV

Fiber
1g
5% DV

This classic Cheesy Potato Casserole is taken to a whole new level when you make it on your electric smoker! This delicious potato casserole is made with hash browns and topped with a buttery Corn Flake topping then smoked for the ultimate flavor on your Traeger pellet grill. If you are looking to make a holiday meal on your smoker this needs to be on your menu!

Potatoes:
30 oz frozen hash browns
1/2 cup butter
10.5 oz cream of chicken soup
2 cups sour cream
1/2 cup milk
1/2 cup onions
2 cups sharp cheddar cheese
1/2 tsp pepper
1 tsp garlic salt
Topping:
1 cup corn flakes
2 tbsp butter
12
  1. Preheat smoked to 350 degrees F according to manufacturer's directions.
  2. Spray a 9'' x 13'' foil pan with non-stick spray.
  3. In a large bowl combine the potato mixture. Pour into prepared ...
    See the full directions on my site
Nutritions

Calories
352

Sodium
272mg
11% DV

Fat
30g
46% DV

Protein
8g
17% DV

Carbs
5g
1% DV

Fiber
1g
5% DV

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