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This easy and flavorful Southwest Style Tomato Bruschetta appetizer is sure to please the crowds!

2 cans (10 oz. each) RO*TEL Diced Tomatoes and Green Chilies, drained
1/4 tsp. garlic powder
1/4 tsp. onion powder
1/2 tsp. chipotle chili powder (or less if you're not keen on spice)
1/8 tsp. salt
1/8 tsp. pepper
1/4 tsp. cumin
1 Tbsp. jalapeño, seeds and membranes removed, diced finely
2 Tbsp. chopped fresh cilantro
Shredded Monterey Jack or Pepper Jack cheese
Olive Oil
Start by emptying two cans (drained as best you can) of RO*TEL into a large bowl. Add all your seasonings, along with diced jalapeño and chopped cilantro. Cut your bread and brush each piece with a little...
See the full directions on my site
Nutritions

Calories
8

Sodium
297mg
12% DV

Fat
0.14g
0% DV

Protein
0.30000000000000004g
0% DV

Carbs
1g
0% DV

Fiber
0.5g
2% DV

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