These homemade Sausage Egg McMuffin sandwiches are so darn tasty! This copycat recipe delivers savory flavors similar to the Sausage McMuffin with Egg breakfast sandwich from McDonald's! But this is a much healthier version as you have complete control over the ingredients. Ideal for meal-prep, this is an easy make-ahead recipe for busy families!
Sliced cheddar cheese
Vegetable oil or butter for the frying pan
Water ( for steaming eggs )
Preheat oven to 275°F. Line a plate with paper towels.
- STEP 1: Add meat and spices to a medium bowl. Mix with clean hands or a fork...
See the full directions on my site
3 large eggs
2 c milk
1 c flour
3 Tbsp unsalted butter, melted
3 breakfast sausages
3 large eggs
2 Tbsp heavy cream
1/2 Tbsp sage leaves, chopped
salt and pepper
This Shrimp Boil recipe involves very little boiling, but is a super easy sheet pan version. So easy to perfect! Looks and tastes fantastic every time.
1 lb fully-cooked smoked sausage
3/4 lb small potatoes, or larger ones cut in wedges
2 ears of corn, cut into 2-inch pieces
10 oz pack whole portobello mushrooms, with larger ones cut in half
4 cloves garlic, smashed and chopped
1 jalapeno, deseeded and chopped
1 lemon, cut in wedges
1/4 c Old Bay seasoning
1/4 c butter
2 Tbsp parsley, chopped
There's still butternut squash from this year's harvest. I'm also using some fresh herbs from the garden. A very autumnal dish.
2 lb butternut squash, peeled, seeded, and cubed
2 shallots, peeled and cut in half
2 garlic cloves, peeled and sliced
1 lb fresh spicy Italian sausages, scored
1/4 c extra-virgin olive oil
1 Tbsp sage, chopped
1 tsp salt and pepper, each
1/2 c Italian flat leaf parsley, roughly chopped
1 Tbsp freshly squeezed lemon juice
1 tsp pepper and maybe a little flaky Maldon salt