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My love for this candy came from my mom who loved it herself and was always excited when we found it somewhere--usually a little candy shoppe on vacation. I tried, combined and tweaked a couple of different recipes and came up with this one that tastes totally authentic!

1/2 cup brown sugar
1/2 cup white sugar
1 cup light corn syrup
2 tsp baking soda--sifted
1 bag milk chocolate chips
12
Sift the baking soda Line 9x13 pan with foil Mix sugars and syrup in a heavy bottomed pan and stir while heating, all the way up to 288 F (check your thermometer by boiling plain water on the stove and...
See the full directions on my site
Nutritions

Calories
229

Sodium
38mg
1% DV

Fat
5g
8% DV

Protein
1g
3% DV

Carbs
47g
16% DV

Fiber
0.9g
3% DV

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