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I am a steak lover, so naturally this Teriyaki Beef and Broccoli Skillet Recipe is a favorite. I could honestly eat steak everyday of my life and never get sick of it. I love how you can put it in just about every dish. It goes with just about anything. This delicious Teriyaki Beef and ...
The post Teriyaki Beef and Broccoli Skillet Recipe appeared first on Six Sisters' Stuff.
Grandma’s Goulash Our Grandma’s Easy Ground Beef Goulash has always been one of our favorite meals, even as kids. When mom was out of town, our dad always whipped up a batch of his mom’s goulash and we would devour the whole pan! This simple dish is loaded with flavor and comes together in a ...
The post Grandma’s Delicious Goulash Recipe appeared first on Six Sisters' Stuff.
So if you are a bbq chicken lover like us, you have to try these BBQ Chicken Burritos. This has all the deliciousness of a bbq chicken pizza wrapped up burrito style. The kids loved it and it was so easy for them to hold in their hands. The kids will also love putting these ...
The post BBQ Chicken Burritos Recipe appeared first on Six Sisters' Stuff.
This One Pot Cheesy Chicken Alfredo dinner will have your family begging for more. It’s a delicious dinner you can throw together in a matter of minutes and BONUS – only one pan to clean after! Definitely a WIN for those busy weeknights. If you are looking for a lightened up version of chicken alfredo, ...
The post One Pot Cheesy Chicken Alfredo Recipe appeared first on Six Sisters' Stuff.
Yes, sir! Let's get out the trusty old Lodge pan and have some pizza fun. Let's make a crazy delicious cast iron shrimp pizza with a pecan basil pesto.
1-1/4 c warm water
1 tsp granulated sugar
2 tsp instant yeast
2 Tbsp olive oil
3-1/2 c flour
1-1/4 tsp salt
Pesto:
2 c basil leaves
1/2 c extra-virgin olive oil
2 cloves garlic
1/4 c pecan nuts ( about 8 whole nuts )
1/4 c Parmesan cheese ( 2 oz )
1/2 tsp kosher sea salt
1/4 tsp freshly cracked pepper
1/2 Tbsp semolina ( optional )
Toppings:
1/2 lb large shrimp ( about 8 )
1/4 tsp red pepper flakes
1 Tbsp lemon juice
1 Tbsp butter
1/2 c mozzarella ( 2 oz )
1/4 tsp kosher sea salt
1/4 tsp freshly cracked pepper
Calories
2079
Sodium
3968mg
165% DV
Fat
41g
64% DV
Protein
84g
169% DV
Carbs
309g
105% DV
Fiber
17g
68% DV
Pork chops with apple is a fall classic. But we can actually make it tastier and simpler. And yes, it's a one-pot dish, ready in 30 minutes.
2 thick bone-in pork chops
2 Tbsp neutral oil, like canola
1/2 Tbsp kosher salt
1 tsp freshly cracked black pepper
1 tsp warm spice, such as cinnamon, allspice, etc ( optional )
For the sauce:
2 crisp apples, like Fuji ( cored and cut into 12 wedges each )
2 Tbsp unsalted butter
1 tsp rosemary ( chopped )
1 tsp sage ( chopped )
1/2 c red onion ( chopped )
2 cloves garlic ( unpeeled, crushed )
1/2 c chicken stock
2 Tbsp heavy cream
1 Tbsp Dijon mustard
Salt and pepper to taste
Calories
400
Sodium
2241mg
93% DV
Fat
33g
51% DV
Protein
4g
9% DV
Carbs
26g
8% DV
Fiber
5g
21% DV
My homemade naan bread recipe is easy, quick, and really delicious. Smothered in a garlic butter that's super satisfying, then topped with your favorite herbs.
1/2 c warm water
1 tsp granulated sugar
2-1/4 tsp RapidRise or Active Dry yeast
2-1/2 c flour ( sifted )
1/4 c plain yogurt
1/2 tsp salt
2 Tbsp olive oil ( plus extra for greasing bowl )
1 large egg
Garlic Butter with Herbs:
5 Tbsp salted butter
1 clove garlic ( minced )
Handful of your favorite herbs, chopped or torn into small pieces (cilantro, parsley, mint, chives, etc)
Calories
2745
Sodium
1825mg
76% DV
Fat
86g
133% DV
Protein
63g
127% DV
Carbs
408g
138% DV
Fiber
19g
76% DV
My hash browns recipe is both crispy and buttery, resulting in breakfast heaven for anyone who loves potatoes. Whether you like your hash browns as patties or shredded, I've got you covered!
1-1/2 Tbsp butter
Salt and pepper
Calories
447
Sodium
29mg
1% DV
Fat
11g
16% DV
Protein
9g
18% DV
Carbs
78g
26% DV
Fiber
9g
36% DV
