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Juicy, succulent chicken breast stuffed with sage dressing, paired with an easy homemade gravy in a half an hour. Perfect for Sunday dinner , easy enough for a busy weeknight.

2 boneless skinless chicken breasts ( serves 4 )
1 box of Stove Top Sage stuffing (or your favorite) – prepared
1 tablespoon of cornstarch or flour
1/2 chicken bouillon cube
1 cup of wateror a chicken gravy packet ( easier! )
4
Butterfly the chicken breast Fill with prepared stuffing, be careful not to over stuff you want the chicken to fold closed easily .Drizzle with olive oil and sprinkle seasonings (optional) like garlic powder, ...
See the full directions on my site
Nutritions

Calories
190

Sodium
1033mg
43% DV

Fat
3g
4% DV

Protein
6g
12% DV

Carbs
33g
11% DV

Fiber
1g
6% DV

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